Results 211 to 220 of about 8,707 (224)

Chemical Composition and Volatile Profile of Cocoa Liquors From Colombian Criollo Cacao

Journal of Food Science
Hector Ruiz-Espinosa, Carolina Ramírez-López   +1 more
exaly  

Nicaraguan Criollo Castorbeans

Agronomy Journal, 1954
openaire   +1 more source

Characterization of Cocoa Butter Extracted From Criollo Cultivars of Theobroma cacao L.

Food Research International, 1997
exaly  

STYLING BLACKNESS AS CRIOLLO:

2019
openaire   +1 more source

Foundational Essays as ‘Mestizo-Criollo Acts’: The Bolivian Case

Latin American and Caribbean Ethnic Studies, 2016
exaly  

Criollo Cattle Breeds as a Potential Alternative for Sustainable and Healthy Beef Production in America

Rangeland Ecology and Management
Alan Álvarez-Holguín, Jaime Neftalí Márquez Godoy   +1 more
exaly  

Orientalism Criollo Style:

2013
openaire   +1 more source

PIDGINS Y CRIOLLOS

1992
openaire   +1 more source

THE CRIOLLO CITY TRANSFORMED:

2005
openaire   +1 more source

Early 'Criollo' Cacao in Surinam and the Origin of 'Forasteros' of Trinidad and Venezuela

Nature, 1949
exaly