Results 51 to 60 of about 1,164,427 (301)

Golgi enzymes are retrieved from the plasma membrane to the trans‐Golgi network

open access: yesFEBS Letters, EarlyView.
Golgi enzymes are traditionally considered resident proteins retained within the Golgi apparatus. Here, we demonstrate that a subset transiently reaches the cell surface and is subsequently retrieved to the trans‐Golgi network via retrograde transport. Using a nanobody‐based toolkit, we uncover a dynamic trafficking cycle of several Golgi enzymes.
Dominik P. Buser, Tina Junne
wiley   +1 more source

Environmental and Health Impacts of Crop Residue Burning: Scope of Sustainable Crop Residue Management Practices

open access: yesInternational Journal of Environmental Research and Public Health, 2022
The burning of crop residue in the open field has become a significant concern for climate change mitigation efforts worldwide. This practice has led to air quality impairment, smog, haze, heat waves, and different health problems. These could be avoided by adopting sustainable crop residue management practices (SCRMPs) and enabling farmers to engage ...
Muhammad Haseeb Raza   +5 more
openaire   +2 more sources

A hybrid remote sensing approach to quantifying crop residue burning in the United States [PDF]

open access: yes, 2008
Crop residue burning is an important land use activity in the United States. Currently, satellite-based burned area methodologies specifically calibrated for crop residue burning are limited.
Trigg, Simon, McCarty, J. L., Loboda, T.
core   +5 more sources

Partial depletion of plasminogen activator inhibitor‐1 decreases subcutaneous fat cell hypertrophy and liver cholesterol in high‐fat‐fed female mice

open access: yesFEBS Letters, EarlyView.
Obesity raises blood levels of PAI‐1, a protein linked to metabolic dysfunction‐associated steatotic liver disease in people with obesity. In female mice fed a high‐fat diet, partially lowering PAI‐1 led to smaller subcutaneous fat cells and lower liver cholesterol, without changing body weight or insulin sensitivity.
Claudia E. Ramirez Bustamante   +10 more
wiley   +1 more source

Producing gas from crop residues

open access: yesCalifornia Agriculture, 1980
A pilot model downdraft gasifier demonstrated the feasibility of using crop and wood residues to produce low-Btu gas.
J Goss, R Coppock
doaj  

Effect of tillage and residue retention on maize productivity [PDF]

open access: yes, 2011
In Bangladesh, maize is generally sown after extensive tilth and minimum residue retention. Conservation agriculture (CA) systems reduce the input costs, machinery use, CO2 emissions; and improve soil health (Raper et al., 1994).
Rahman, M.A.   +6 more
core  

Ligand‐dependent transcriptional heterogeneity in cell cycle gene expression delays G1/S entry

open access: yesFEBS Letters, EarlyView.
EGF and HRG induce distinct G1/S progression programs in ErbB2‐amplified BT474 breast cancer cells. Despite activating the potent ErbB2–ErbB3 heterodimer, HRG does not accelerate cell‐cycle entry. Instead, EGF promotes earlier restriction‐point passage via ERK–FOS signaling, whereas HRG activates the AKT–MYC axis, driving transcriptional heterogeneity ...
Ririn Rahmala Febri   +5 more
wiley   +1 more source

Mineralisation of catch crop residues and N transfer to the subsequent crop

open access: yesScience of The Total Environment, 2022
Catch crops (CC) are widely used to reduce nitrogen leaching from arable cropping systems. However, the mineralisation rate of different catch crop species, and the fate of the mineralised N remain unclear. In this study, we performed an analysis, based on N mineralisation incubation experiments, to test and parameterise a simple mineralisation model ...
Vogeler, Iris; id_orcid 0000-0003-2512-7668   +2 more
openaire   +3 more sources

The influence of field crop rotations on the accumulation of crop-root residues in the arable layer of sod-podzolic soil

open access: yesАграрная наука Евро-Северо-Востока, 2019
The aim of the research is to take a comparative assessment of the amount of plowed down plant residues in various field crop rotations in the conditions of the Republic of Mari El.
S. A. Zamyatin   +2 more
doaj   +1 more source

Crop Residue Management in India: Stubble Burning vs. Other Utilizations including Bioenergy

open access: yesEnergies, 2021
In recent studies, various reports reveal that stubble burning of crop residues in India generates nearly 150 million tons of carbon dioxide (CO2), more than 9 million tons of carbon monoxide (CO), a quarter-million tons of sulphur oxides (SOX), 1 ...
Gaurav Kumar Porichha   +3 more
doaj   +1 more source

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