Results 251 to 260 of about 2,200,665 (307)

Federated learning for crop yield prediction: A comprehensive review of techniques and applications. [PDF]

MethodsX
Hiremani V, Devadas RM, Preethi, Sapna R, Sowmya T, Gujjar P, Rani NS, Bhavya KR.   +7 more
europepmc   +1 more source

Polyamine treatments: an effective strategy to improve crop yield and fruit colour and to preserve quality of 'Mollar de Elche' pomegranate fruit during storage at chilling temperatures. [PDF]

J Sci Food Agric
Puente-Moreno J, Garrido-Auñón F, García-Pastor ME, Guillén F, Castillo S, Valero D, Serrano M.   +6 more
europepmc   +1 more source

Effects of Ridge and Furrow Planting Patterns on Crop Yield and Grain Quality in Dryland Maize-Wheat Double Cropping System. [PDF]

Plants (Basel)
Zhou Q, Huang M, Hu C, Liu A, Dong S, Ren K, Tian W, Li J, Li F, Fu G, Wu J, Li Y.   +11 more
europepmc   +1 more source

AI-enabled Barilai-Borwein-Blinder-Oaxaca-Bernoulli Deep Classifier for Enhanced Crop Yield Prediction. [PDF]

Sci Rep
Dhanaraj RK, Sivakumar NR, Khan F, Al-Khasawneh MA.   +3 more
europepmc   +1 more source

Crop yield loss under high insecticide regime driven by reduction in natural pest control. [PDF]

Proc Biol Sci
Perrot T, Möhring N, Rusch A, Gaba S, Bretagnolle V.   +4 more
europepmc   +1 more source

Optimizing Crop Yield Prediction: An In-Depth Analysis of Outlier Detection Algorithms on Davangere Region. [PDF]

ScientificWorldJournal
Anu CS, Nirmala CR, Bhowmik A, Santhosh AJ.   +3 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Flower heterochrony and crop yield

Trends in Plant Science, 2023
Crop improvement has focused on enhancing yield, nutrient content, harvestability, and stress resistance using a trait-centered reductionist approach. This has downplayed the fact that plants are developmentally integrated and respond coordinately and predictably to genetic and environmental variation, with potential consequences for food production ...
Marina M. Strelin, Pamela K. Diggle, Marcelo A. Aizen   +2 more
openaire   +3 more sources

Salinity and crop yield

Plant Biology, 2018
AbstractThirty crop species provide 90% of our food, most of which display severe yield losses under moderate salinity. Securing and augmenting agricultural yield in times of global warming and population increase is urgent and should, aside from ameliorating saline soils, include attempts to increase crop plant salt tolerance.
C. Zörb, C.‐M. Geilfus, K.‐J. Dietz
openaire   +2 more sources

Improving crop yield

Science, 2019
Synthetic photorespiration bypass increases crop ...
Eisenhut, Marion, Weber, Andreas P. M.
openaire   +2 more sources

The hidden half of crop yields

Nature Plants, 2015
The tremendous gains in crop yields seen over the twentieth century were underpinned by fertilizer use and manipulation of the aboveground parts of the plant. To meet the food demands of the twenty-first century, plant scientists must turn their attention belowground.
Anthony, Bishopp, Jonathan P, Lynch
openaire   +2 more sources