Results 11 to 20 of about 1,812,237 (341)
Journal of Medicine and Life Science, 2022 Food allergy is one of the adverse food reactions, which is developed by immunological reactions. Food allergy is increasing in prevalence among children and adults.
Jaechun Lee, Cheol-Woo Kim
doaj +1 more source
Study on blood donor deferral strategy by analyzing anti-TP test results
Zhongguo shuxue zazhi, 2022 Objective To discuss the reliability and applicability of the current blood deferral strategy concerning anti-TPreactive blood donors (by ELISA). Methods TPPA confirmatory test was performed on the samples routinely detected by two different anti-TP ...
Jing SUN +7 more
doaj +1 more source
Microbiology Spectrum, 2023 The coronavirus disease 2019 pandemic persisted for 3 years and is now transitioning to endemicity. We illustrated the change in group immunity induced by vaccination (monovalent vaccines) and breakthrough infections (BIs) in a healthcare worker (HCW ...
Young Jae Lee +18 more
doaj +1 more source
Molecular mimicry of HIV gp120: Possible implications on prevention and therapy of AIDS [PDF]
Archive of Oncology, 2005 A broad range of similarities between HIV-1 gp120 and human proteins-especially those participating in immune responses-highlight gp120 as a pleiotropic protein which can influence many important functions of the human immune system.
Veljković Nevena V.
doaj +1 more source
Cross-reactive aeroallergens – the main cause of food allergy
Food and Agricultural Immunology, 2023 The aim of this study was to identify allergenic cross-reacting allergens in patients with inhalation and food allergy using molecular diagnostics ISAC test. The study group consisted of 50 adult patients.
Adam Wawrzeńczyk +4 more
doaj +1 more source
Cross Section Measurements and Theoretical Study of the 174,176Hf(n,2n)173,175Hf Reactions [PDF]
EPJ Web of Conferences, 2023 Experimental cross section measurements for the 176Hf(n,2n)175Hf and 174Hf(n,2n)173Hf reactions were carried out, using the activation technique. The neutron beam energy in the range of 15.3-20.3 MeV was produced via the 3H(d,n)4He reaction at the 5.5 ...
Vlastou R. +10 more
doaj +1 more source
Ankara Medical Journal, 2022 INTRODUCTION: There are conflicting results regarding the sensitivity of skin tests and cross-reactions between quinolones in quinolone allergy. In our study, we aimed to evaluate the results of skin tests and provocation tests performed with quinolones ...
Hale Ates +7 more
doaj +1 more source
Triple IgE-positivity to hornet, wasp and bee venom in the patient with anaphylaxis: Diagnostic and therapeutic approach [PDF]
Vojnosanitetski Pregled, 2019 Introduction. Triple-positivity (TP) or double-positivity (DP) for serum-specific immunoglobulin E (sIgE) antibodies against hornet venom (HV), wasp venom (WV) and/or honeybee venom (BV) causes significant problem in a selection of appropriate venom ...
Jovanović Dragana +4 more
doaj +1 more source
Cross sections for pentaquark baryon production from protons in reactions induced by hadrons and photons [PDF]
, 2003 Using hadronic Lagrangians that include the interaction of pentaquark $\Theta^+$ baryon with $K$ and $N$, we evaluate the cross sections for its production from meson-proton, proton-proton, and photon-proton reactions near threshold.
C. H. Li +7 more
core +2 more sources
Resonance model study of kaon production in baryon baryon reactions for heavy ion collisions [PDF]
, 1998 The energy dependence of the total kaon production cross sections in baryon baryon ($N$ and $\Delta$) collisions are studied in the resonance model, which is a relativistic, tree-level treatment.
Li, G. Q. +3 more
core +2 more sources