Results 11 to 20 of about 7,430 (211)

Phenotypic and Molecular-Phylogenetic Analyses Reveal Distinct Features of Crown Gall-Associated Xanthomonas Strains [PDF]

open access: yesMicrobiology Spectrum, 2022
In summer 2019, widespread occurrence of crown gall disease caused by Agrobacterium spp. was observed on commercially grown ornamental plants in southern Iran.
Hamzeh Mafakheri   +10 more
doaj   +4 more sources

Evaluation of Chemical and Biological Products for Control of Crown Gall on Rose [PDF]

open access: yesPathogens
Crown gall is a soil-borne bacterial disease caused by Agrobacterium tumefaciens, leading to significant economic losses in many plant species. For the assessment of the biological and chemical products on crown gall, each plant’s crown region and roots ...
Cansu Oksel   +6 more
doaj   +3 more sources

DNA methylation mediated control of gene expression is critical for development of crown gall tumors. [PDF]

open access: yesPLoS Genetics, 2013
Crown gall tumors develop after integration of the T-DNA of virulent Agrobacterium tumefaciens strains into the plant genome. Expression of the T-DNA-encoded oncogenes triggers proliferation and differentiation of transformed plant cells.
Jochen Gohlke   +6 more
doaj   +4 more sources

Cultivar Resistance of Korean Breeding Cut-Rose against Crown Gall by Agrobacterium tumefaciens Evaluated by an In Vitro Inoculation [PDF]

open access: yesThe Plant Pathology Journal, 2023
Rose crown gall caused by Agrobacterium tumefaciens is a major disease that damages the production of cut-roses in Korea. The effective prevention methods for this disease include the use of resistant varieties.
Serah Lim, Se Chul Chun, Jin-Won Kim
doaj   +2 more sources

Plant responses to Agrobacterium tumefaciens and crown gall development [PDF]

open access: yesFrontiers in Plant Science, 2014
Agrobacterium tumefaciens causes crown gall disease on various plant species by introducing its T-DNA into the genome. Therefore, Agrobacterium has been extensively studied both as a pathogen and an important biotechnological tool.
Jochen eGohlke, Rosalia eDeeken
doaj   +4 more sources

Origin of Pathogens of Grapevine Crown Gall Disease in Hokkaido in Japan as Characterized by Molecular Epidemiology of Allorhizobium vitis Strains [PDF]

open access: yesLife, 2021
Crown gall is a globally distributed and economically important disease of grapevine and other important crop plants. The causal agent of grapevine crown gall is tumorigenic Allorhizobium vitis (Ti) strains that harbor a tumor-inducing plasmid (pTi). The
Akira Kawaguchi   +5 more
doaj   +2 more sources

Methylglyoxal destroys Agrobacterium tumefaciens crown gall tumours in Nicotiana tabacum without any adverse effect on the host plant

open access: yesBiologia Plantarum, 2011
Methylglyoxal (MG) is a highly reactive α-oxoaldehyde, demonstrating anticancer effect on plant neoplastic tumours. In in vivo studies it was observed that MG destroyed crown gall tumours in Nicotiana tabacum produced by Agrobacterium tumefaciens ...
A. Ray   +5 more
doaj   +2 more sources

Resistance analysis of cherry rootstock ‘CDR-1’ (Prunus mahaleb) to crown gall disease [PDF]

open access: yesBMC Plant Biology, 2020
Background Crown gall disease, caused by the pathogenic bacterium Agrobacterium tumefaciens, is responsible for extensive economic losses in orchards. Cherry rootstock ‘CDR-1’ (Prunus mahaleb) shows high resistance but the mechanism remains unclear. Here,
Chenglin Liang   +5 more
doaj   +2 more sources

Crown gall can spread between walnut trees in nurseries and reduce future yields [PDF]

open access: yesCalifornia Agriculture, 2008
While walnut trees on Juglans hindsiix J. regia ‘Paradox’ rootstocks are highly susceptible to crown gall, it is unknown whether this bacterial disease is acquired in the nursery or the orchard.
L Epstein   +5 more
doaj   +3 more sources

Biological Control of Grapevine Crown Gall Disease, Caused by Allorhizobium vitis, Using Paraburkholderia phytofirmans PsJN

open access: yesPhytoFrontiers, 2022
Controlling crown gall in grapevine (Vitis vinifera L.) caused by the pathogenic bacterium Allorhizobium vitis is a major challenge for global viticulture, as this pathogen is highly persistent in vineyards once infected. The bacteria can enter the plant
Nguyen-Huu Trong   +12 more
doaj   +2 more sources

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