Rayleigh wave attenuation and phase velocity maps of the greater Alpine region from ambient noise. [PDF]
Roisenberg HB+4 more
europepmc +1 more source
The subseafloor crustal biosphere: Ocean's hidden biogeochemical reactor. [PDF]
Robador A.
europepmc +1 more source
Do sugar substitutes affect quality characteristics and HMF levels of cakes?
Abstract BACKGROUND Sugar substitutes have become a topic of interest with the revelation of the strong link between excessive sugar consumption and many chronic diseases. One of the components known to be harmful to human health as a result of mutagenic, carcinogenic and cytotoxic effects in bakery products is 5‐hydroxymethyl furfural (HMF). Therefore,
Rana Nagihan Akder+2 more
wiley +1 more source
Rift-inversion orogens are potential hot spots for natural H2 generation. [PDF]
Zwaan F+6 more
europepmc +1 more source
Metataxonomic analysis of halophilic archaea community in two geothermal oases in the southern Tunisian Sahara. [PDF]
Najjari A+8 more
europepmc +1 more source
ABSTRACT We report on a 31‐year‐old male patient diagnosed with active moderate‐to‐severe ulcerative colitis and a history of splenectomy. He was hospitalized due to confluent pustular oral lesions and multiple skin abscesses. After ruling out an infection, we diagnosed pyostomatitis vegetans associated with aseptic abscess syndrome.
C. Dandoy+6 more
wiley +1 more source
Tidally driven remelting around 4.35 billion years ago indicates the Moon is old. [PDF]
Nimmo F, Kleine T, Morbidelli A.
europepmc +1 more source
ABSTRACT Background Cutaneous Crohn's disease (CCD) is a granulomatous condition of the skin discontiguous from the gastrointestinal tract. Cutaneous disease rarely correlates with intestinal disease and often requires separate treatment. While the use of interleukin‐12/23 (IL‐12/IL‐23) and interleukin‐23 (IL‐23) inhibitors is FDA‐approved for ...
G. E. McKay+14 more
wiley +1 more source
Millet and meals: the role and significance of Panicum miliaceum in culinary contexts at Bruszczewo, Poland. [PDF]
Standall EA+6 more
europepmc +1 more source
Nutritional Quality of Rye Bread with the Addition of Selected Malts from Beans. [PDF]
Czubaszek A+4 more
europepmc +1 more source