Occurrence of 'Antrobathynella stammeri' (Jakobi, 1954) (Crustacea: Syncarida: Bathynellidae) in the hyporheic zones of two English karst rivers [PDF]
This paper reports the first records of Antrobathynella stammeri in the British Isles since 1985. Numerous individuals were observed in hyporheic water extracted from the River Skirfare (Yorkshire, UK), whilst, in an independent study, a single confirmed
Dunscombe, MP +2 more
core
Biofloc technology and periphyton‐based systems enhance the sustainable production of giant freshwater prawn (Macrobrachium rosenbergii). A PRISMA‐guided review (2005 – 2024) shows that BFT improves survival (75 – 78 %) and feed efficiency, while periphyton supports natural productivity in grow‐out.
Md. Abdul Halim +7 more
wiley +1 more source
ABSTRACT Three‐spined sticklebacks (Gasterosteus aculeatus) have become dominant in many Baltic Sea coastal fish assemblages, yet life‐stage‐specific habitat use remains poorly understood. We surveyed shallow water habitats along the coast of Gotland, Sweden, to examine how juvenile and adult stickleback abundances relate to variables such as submersed
Chiara D'Agata, Thomas A. B. Staveley
wiley +1 more source
Feeding spectra and activity of the freshwater crab Trichodactylus kensleyi (Decapoda: Brachyura: Trichodactylidae) at La Plata basin [PDF]
Background: In inland water systems, it is important to characterize the trophic links in order to identify the ‘trophic species’ and, from the studies of functional diversity, understand the dynamics of matter and energy in these environments.
A Ruttner-Kolisko +70 more
core +1 more source
The impact of urbanisation on social behaviour: a comprehensive review
ABSTRACT Urbanisation is a key driver of global environmental change and presents animals with novel stressors and challenges. It can fundamentally influence social behaviour and has the potential to reshape within‐ and between‐species social interactions. Given the role of social behaviour in reproductive fitness and survival, understanding how social
Avery L. Maune +2 more
wiley +1 more source
Lipid oxidation kinetics of ozone-processed shrimp during iced storage using peroxide value measurements [PDF]
In this research, in situ generated ozone exposure/wash cycles of 1, 3, and 5 min applied to shrimp samples either before (BIS) or during iced storage (DIS) has been used to study the lipid oxidation kinetics using the peroxide values (PV). The induction
Bono, Gioacchino +5 more
core +3 more sources
This study investigated habitat use and trophic niche differentiation in two wedge‐tailed shearwater populations in eastern Australia (2015 to 2019). Temperate birds foraged mainly in southeastern Australian waters and undertook a pre‐staging detour towards the subtropical frontal zone before migration, whereas subtropical birds foraged further east ...
Penny E. Beaver +3 more
wiley +1 more source
Biodiversity of macrozoobenthos in a large river, the Austrian Danube, including quantitative studies in a free-flowing stretch below Vienna: a short review [PDF]
The Danube is ca. 2850 km in length and is the second largest river in Europe. The Austrian part of the Danube falls 156 metres in altitude over its 351 km length and, since the early 1950s, the river has been developed into a power-generating waterway ...
Fesl, Christian, Humpesch, Uwe
core
Ameliorating Effect of Chloride on Nitrite Toxicity to Freshwater Invertebrates with Different Physiology: a Comparative Study Between Amphipods and Planarians [PDF]
High nitrite concentrations in freshwater ecosystems may cause toxicity to aquatic animals. These living organisms can take nitrite up from water through their chloride cells, subsequently suffering oxidation of their respiratory pigments (hemoglobin ...
Alonso, A., Camargo, J.A.
core +2 more sources
Kaptai Lake is a developing ecosystem with a linear food web and thereby vulnerable to external influences. The apex predator, Catfish (TL‐3.364), occupied the top trophic niches, while the overabundant (B: 3.264 t/km2) Clupeid (TL‐2.56) dominated the lower trophic level in the food web. The higher values of ecotrophic efficiency for most of the groups
Debashis Kumar Mondal +6 more
wiley +1 more source

