Results 21 to 30 of about 86,824 (344)
Journal of Basic and Applied Zoology, 2018 Background Zooplankton biodiversity serves as an ecological indicator of aquatic environment due to their rapid response according to environmental changes. At the present study, impact of seasonal changes on zooplankton biodiversity was conducted in the
Narasimman Manickam +9 more
doaj +1 more source
A Unique Crustacean-Based Chitin Platform to Reduce Self-Aggregation of Polysaccharide Nanofibers
Fibers, 2022 Every year, over 8 million tons of crustacean shells are discarded. However, there exists an opportunity for valorizing the chitin and calcium carbonate part of the composition of the shells.
Carolina Londoño-Zuluaga +6 more
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Mitochondrial DNA. Part B. Resources, 2020 Potamiscus motuoensis is the only one freshwater crab species distributed in Yarlung Zangbo River Grand Canyon and its complete mitochondrial genome was obtained for the first time. The complete mitochondrial genome of P.
Songbo Wang +8 more
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Viruses, 2023 Viral hemorrhagic septicaemia virus (VHSV) has been demonstrated to cause high mortalities in a wide range of teleosts, farmed as well as wild. In Europe, VHSV of genotypes Ib, Id, II, and III have been detected in wild fish, including Atlantic herring ...
Øivind Bergh +5 more
doaj +1 more source
The World Allergy Organization Journal, 2019 Background Insects have become increasingly interesting as alternative nutrient sources for feeding humans and animals, most reasonably in processed form. Initially, some safety aspects — among them allergenicity — need to be addressed.
I. Pali-Schöll +9 more
semanticscholar +1 more source
Frontiers in Cellular and Infection Microbiology, 2017 MicroRNAs (miRNAs), a group of small molecule non-encoding RNAs, are key post-transcriptional regulators of gene expression that are implicated in many biological processes.
Ying Huang +4 more
doaj +1 more source
Digesting the Indigestible: Microplastic Extraction From Prawn Digestive Tracts
Frontiers in Environmental Chemistry, 2022 Microplastics (MPs) have become ubiquitous in the marine environment, and are likely ingested by a broad cross-section of marine life. The extent to which marine organisms ingest MPs is uncertain due to limitations in analytical methods.
Joan Y. Q. Li +3 more
doaj +1 more source
Aquaculture Reports, 2016 In this study, we assessed the suitable level of replacement of fishmeal with a blue green microalga, Arthrospira platensis in feed for the post larvae (PL) of the freshwater prawn, Macrobrachium rosenbergii by evaluating the growth performance, prawn ...
S. Radhakrishnan +4 more
doaj +1 more source
From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics
Advanced Functional Materials, EarlyView.We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou +3 more
wiley +1 more source