Results 101 to 110 of about 131,184 (304)

UV Sensitivities of Two Littoral and Two Deep-Freshwater Amphipods (Amphipoda, Crustacea) Reflect Their Preferred Depths in the Ancient Lake Baikal

open access: yesBiology
Solar ultraviolet (UV) is among the most important ecological factors shaping the composition of biota on the planet’s surface, including the upper layers of waterbodies.
Elizaveta Kondrateva   +9 more
doaj   +1 more source

The parasitic crustaceans of fishes from the Brazilian Amazon. 10 - Acusicola pellonidis n.sp. (Copepoda: Cyclopidae) from Pellona castelnaeana (VALENCIENNES)

open access: yes, 1983
The female of Acusicola pellonidis n. sp. (Copepoda : Cyclopidea) is described from the gills of an Amazonian fish, Pellona castelnaeana (VALENCIENNES).
Boeger, W., Thatcher, V.
core  

Recent Advances in Pickering Emulsion Templated Phase Change Material Microcapsules: Design, Fabrication, and Multifunctional Applications

open access: yesENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Fabrication process of phase change microcapsules using a Pickering emulsion template method and their subsequent applications. The increasing demand for efficient thermal energy storage systems has driven the development of phase change material microcapsules (PCMMs), which provide high energy‐storage density, reversible phase change, and reduced ...
Ziyan Li   +4 more
wiley   +1 more source

Recent Progress on Enzyme Immobilization: Materials, Strategies, and Applications

open access: yesFood Bioengineering, EarlyView.
Enzyme immobilization technology has undergone substantial evolution driven by advances in materials science. This review systematically examines the recent advances in enzyme immobilization since 2024, with a focused analysis of five major categories of enzyme carriers including covalent organic framework, metal‐organic frameworks, polymers, carbon ...
Shuran Wang   +7 more
wiley   +1 more source

Incongruent phylogenetic hypotheses and character conflicts in morphology : the root and early branches of the hexapodan tree [PDF]

open access: yes, 2008
Before the turn of the millenium the investigation of phylogenetic relationships was revolutionized by two major inputs, the use of molecular sequence data for phylogenetic reconstruction, paralleled by the sophistication of computer aided reconstruction
Pass, Günther, Szucsich, Nikolaus Urban
core  

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

open access: yesFood Biomacromolecules, EarlyView.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar   +4 more
wiley   +1 more source

Habitat selection of the pink shrimp Farfantepenaeus paulensis and the blue crab Callinectes sapidus in an estuary in southern Brazil: influence of salinity and submerged seagrass meadows

open access: yesNauplius
This study was conducted in two estuarine inlets (Saco da Mangueira and Saco do Arraial) at the Patos Lagoon estuary, southern Brazil. The changes in relative abundance and size of post-larvae and juvenile shrimp Farfantepenaeus paulensis and juvenile ...
Vinicius Mendes Ruas   +3 more
doaj  

About the relationship between the zooplankton and fluctuating water levels of Lago Camaleão, a Central Amazonian várzea lake

open access: yes, 1984
A two-year study of the composition and abundance of the zooplankton was conducted in an Amazonian vãrzea lake, Lago Camaleão. Rotifers were dominant in terms of both species numbers and density.
Hardy, E., Koste, W., Robertson, B.
core  

Effects of different types of fertilizers on plankton productivity in earthen ponds [PDF]

open access: yes, 2003
Three fertilizer types (NPK, Super-phosphate and cow dung) were applied at two levels (Low, 0.3 kg/25m super(2)/2weeks and High, 0.7kg/25 m super(2)/2weeks) to 12 ponds with two ponds serving as control.
Kolo, R.J., Mani, I.A., Musa, H.A.
core  

Alginate from seaweed and microbes: Sources, green extraction, functional properties, and food applications

open access: yesFood Biomacromolecules, EarlyView.
Abstract Alginate, a renewable polysaccharide produced by brown seaweeds and selected bacterial species, has gained significant attention due to its tunable gelation behavior, biocompatibility, and wide utility in food, biomedical, and packaging applications.
Mehvish Habib   +3 more
wiley   +1 more source

Home - About - Disclaimer - Privacy