Results 161 to 170 of about 157,400 (263)

Structural Characteristics and Immunoregulatory Effects of Colla Corii Asini Peptides with Iron‐Chelating Capacity

open access: yesFood Frontiers, Volume 7, Issue 5, September 2026.
Ejiao peptides were fractionated to iron‐chelating F2 (enriched in E‐Xn‐P motif), which restored immune function in CTX‐induced immunosuppressed mice via synergistic regulation of immunity and iron homeostasis. ABSTRACT Iron homeostasis is closely related to immune function, yet the structural basis of food‐derived peptides that modulate this iron ...
Qing‐Tao Zhan   +9 more
wiley   +1 more source

Protected Cropping in Aotearoa New Zealand: A Third Māori Agricultural Revolution?

open access: yesKōtuitui: New Zealand Journal of Social Sciences Online, Volume 21, Issue 3, September 2026.
Protected cropping technologies are increasingly identified as a component of a potential fourth global agricultural revolution, promising increased productivity, reduced environmental impacts and greater resilience to climate change and supply chain disruption.
Matthew Rout, Christina Roigard
wiley   +1 more source

Building capacity in vector‐borne plant virus research: The CONNECTED Network

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1634-1648, September 2026.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell   +8 more
wiley   +1 more source

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

open access: yesPLANTS, PEOPLE, PLANET, Volume 8, Issue 5, Page 1449-1456, September 2026.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille   +3 more
wiley   +1 more source

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