Results 171 to 180 of about 11,620 (190)

Evidence Supporting a Role of Alternative Splicing Participates in Melon (Cucumis melo L.) Fruit Ripening. [PDF]

Int J Mol Sci
Wang W, Wei Y, Xu Z, Shen C, Li A, Guan D, Zhang X, Liu B.   +7 more
europepmc   +1 more source

Interaction between plant-specific transcription factors TCP and YABBY expressed in the tendrils of the melon Cucumis melo. [PDF]

Sci Rep
Mizuno S, Masuda C, Otsuka A, Kishimoto N, Kameyama C, Kamiyoshihara Y, Mitsuzawa H.   +6 more
europepmc   +1 more source

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An Evaluation of the Antioxidant Activity of a Methanolic Extract of Cucumis melo L. Fruit (F1 Hybrid)

Separations, 2021
Punnoth Poonkuzhi Naseef, Mohamed Saheer Kuruniyan, Muhammed Elayadeth-Meethal   +2 more
exaly  

Methanolic extract of Cucumis melo attenuates ethylene glycol-induced nephrolithiasis in Wistar rats

Urolithiasis, 2021
Muhammad Afzal, Khalid Saad Alharbi, Sami I Alzarea   +2 more
exaly  

Synthesis of Silver Nanoparticles by Leaf Extract of Cucumis melo L. and Their In Vitro Antidiabetic and Anticoccidial Activities

Molecules, 2023
Mohamad S Alsalhi, Nassar N Asemi, Marcello Nicoletti   +2 more
exaly  

The anti-inflammatory, anti-ulcer activities and phytochemical investigation of Cucumis melo L. cv. Ismailawi fruits

Natural Product Research, 2021
Nagwan M Gabr, Sally A El Awdan, Suzan A Mina   +2 more
exaly  

THE GROWTH OF CUCUMIS MELO SEEDLINGS AT DIFFERENT TEMPERATURES

Journal of General Physiology, 1934
Raymond Pearl
exaly  

Proximate composition of seeds and seed oils from melon (Cucumis meloL.) cultivated in Bulgaria

Cogent Food and Agriculture, 2015
Zhana Petkova, Ginka Antova
exaly  

Recent trends in muskmelon ( C ucumis melo L.) research: an overview

Journal of Horticultural Science and Biotechnology, 2019
Shikha Sharma
exaly  

New 2-(2-Phenylethyl)chromone Derivatives from the Seeds of Cucumis melo L var. reticulatus

Natural Product Communications, 2010
Sabrin R M Ibrahim
exaly