Results 151 to 160 of about 1,061 (179)
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In vivo anti-inflammatory activity and UPLC-MS/MS profiling of the peels and pulps of Cucumis melo var. cantalupensis and Cucumis melo var. reticulatus

Journal of Ethnopharmacology, 2019
Cucumis melo var. cantalupensis and Cucumis melo var. reticulatus are the most famous varieties of netted muskmelon or cantaloupe in Egypt. Cantaloupe has a great reputation as an anti-inflammatory drug for hot inflammation of liver, cough, eczema, and kidney disorders such as ulcers in the urinary tract, and our objective was to confirm this use ...
Shahira M Ezzat   +2 more
exaly   +3 more sources

Ascorbate oxidase ofCucumis meloL. var. reticulatus: purification, characterization and antibody production

Journal of Experimental Botany, 1994
Ascorbate oxidase activity and ascorbic acid content were followed during the development of muskmelon (Cucumis melo L. var. reticulatus) fruits. The enzyme was highly expressed in ovaries and very young fruit tissues, followed by a decrease in 10- and 20-d-old fruits and an increase in 30- and 35-d-old fruits which coincided with early events of fruit
Odile Mosery, Angelos K. Kanellis
openaire   +1 more source

Effective pollination of greenhouse Galia musk melon (Cucumis meloL. var.reticulatusser.) by afrotropical stingless bee species

Journal of Apicultural Research, 2022
An increasing demand for pollination services highlights the need for research on alternative pollinators for greenhouse and open field food crops. We compared the foraging behaviour and effectiveness of seven endemic African Meliponinae (Meliponula bocandei, Dactylurina schmidti, Plebeina hildebrandti, Meliponula lendliana, Hypotrigona gribodoi ...
Nkoba Kiatoko   +7 more
openaire   +1 more source

TRANSFORMATION OF MUSKMELON PARENTAL LINE (CUCUMIS MELO L. VAR. RETICULATUS SER.) WITH AN ANTISENSE ACC OXIDASE GENE

Acta Horticulturae, 2004
H.G. Nuñez-Palenius   +3 more
exaly   +2 more sources

Caracterización química y sensorial de vino artesanal de melón (Cucumis melo L. var. reticulatus Naud., cv. Ovation)

2012
Chemical and sensory characterization of artisanal wine from melon (Cucumis melo L. var. reticulatus Naud., cv. Ovation) In the last years the production of melon (Cucumis melo L.) has experienced a notable increase generating surpluses on the market and it is not always manageable to sell it at the best prices, for what the percentages of postharvest
Padín, C.   +3 more
openaire   +1 more source

Transformation of a muskmelon ‘Galia’ hybrid parental line (Cucumis melo L. var. reticulatus Ser.) with an antisense ACC oxidase gene

Plant Cell Reports, 2005
'Galia' muskmelon (Cucumis melo L. var. reticulatus Ser.) has been recalcitrant to transformation by Agrobacterium tumefaciens. Transformation of the 'Galia' male parental line, 'Krymka', with an ACC oxidase (CMACO-1) gene in antisense orientation is described herein. Explants were transformed using A.
Hector G, Nuñez-Palenius   +4 more
exaly   +3 more sources

Oxalic acid pretreatment reduces chilling injury in Hami melons (Cucumis melo var. reticulatus Naud.) by regulating enzymes involved in antioxidative pathways

Scientia Horticulturae, 2018
Abstract The Hami melon (Cucumis melo var. reticulatus Naud.) is a tropical fruit with a short storage period. To prolong freshness, the fruit is stored at low temperatures (3 °C), although this can lead to chilling injury (CI) involving skin lesions, numerous tiny brown spots on the rind of the fruit, susceptibility to decay, especially upon ...
Jing Wang   +6 more
openaire   +1 more source

Relationships between volatile composition and sensory evaluation in eight varieties of netted muskmelon (Cucumis melo L var reticulatus Naud)

Journal of the Science of Food and Agriculture, 2002
AbstractThe quality parameter of muskmelon (Cucumis melo L var reticulatus Naud) is often identified with the sugar content, particularly sucrose. However, high soluble solids concentration at harvest does not always correspond with high overall fruit quality and should be used in conjunction with the evaluation of aroma.
Emilio Senesi   +3 more
openaire   +1 more source

Demanda de nitrógeno y eficiencia de la fertilización de melón reticulado (Cucumis melo L. var. reticulatus Naud)

Ciencia e investigación agraria, 1991
Demanda de nitrogeno y eficiencia de la fertilizacion de melon reticulado (Cucumis melo L. var. reticulatus Naud)
openaire   +1 more source

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