Results 251 to 260 of about 107,115 (260)

CULTIVAR SELECTION

1999
R. Dwain Horrocks, John F. Vallentine
openaire   +1 more source

Capsicum cultivars

2012
T.G. Berke, S.C. Shieh
openaire   +1 more source

The influences of cultivar and thermal processing on the allergenic potency of lychees (Litchi chinensis SONN.)

Food Chemistry, 2006
R Carle, A Paschke
exaly  

Intra-cultivar variability of the soil-to-grain transfer of fallout 137Cs and 90Sr for winter wheat

Journal of Environmental Radioactivity, 2007
W Schimmack
exaly  

Characterization of composition traits related to organoleptic and functional quality for the differentiation, selection and enhancement of local varieties of tomato from different cultivar groups

Food Chemistry, 2015
Jaime Prohens, Ana Fita, Cristina Casanova   +2 more
exaly  

Impact of Climate Change on Cultivar Choice: Adaptation Strategies of Farmers and Advisors in German Cereal Production

Agronomy, 2016
Janna Macholdt
exaly  

Two‐component cultivar mixtures reduce rice blast epidemics in an upland agrosystem

Plant Pathology, 2012
Didier Tharreau, C Lannou
exaly  

Important Cultivars

2016
openaire   +1 more source

Comparison of cadmium pathways in a high Cd accumulating cultivar versus a low Cd accumulating cultivar of Theobroma cacao L.

Plant Physiology and Biochemistry
Hester Blommaert, Anne-Marie Aucour, Matthias Wiggenhauser   +2 more
exaly  

Cultivar memoria

openaire   +1 more source