Results 91 to 100 of about 498,372 (299)

Seed production in dianthus (Dianthus plumaris L.) : a thesis presented in partial fulfilment of the requirement for the degree of Master of Applied Science in Seed Technology at Massey University, Palmerston North, New Zealand [PDF]

, 1998
Stigma receptivity, method of pollination and seed production under glass house and field conditions of ten Hammett Dianthus (Dianthus plumaris L.) cultivars were investigated in this study.
Hewage, Nandana Pushpakumara
core  

Preparation, Component Identification, and Antioxidant Activity of Anthocyanins From Punica granatum “Tunisia”

AgriFood: Journal of Agricultural Products for Food, EarlyView.
The preparation for Tunisian pomegranate anthocyanin extract. The molecular mechanisms underlying the antioxidant effects of these compounds were investigated using network pharmacology and molecular docking. Antioxidant activity was evaluated through DPPH, ABTS, and FRAP assays, whereas the effects on oxidative stress and inflammation were examined in
Jing Zhang, Xu‐han Yang, Meng‐qi Zhang, Xu Guo, Ning‐yang Li, Fang‐yu Long, Chao Liu   +6 more
wiley   +1 more source

CULTIVAR RELEASE - BRS Saturno – triticale cultivar

Crop Breeding and Applied Biotechnology, 2011
The triticale cultivar BRS Saturno was developed by Embrapa (Brazilian Agricultural Research Corporation) inpartnership with the Fundação Pró-Sementes de Apoio à Pesquisa. It is the result of a cross between the genotypes PFT 512 and CEP28 – Guará, adapted to the environmental conditions of cultivation in southern Brazil.
Alfredo do Nascimento Junior, Márcio Só e Silva, Eduardo Caierão, Pedro Luiz Scheeren   +3 more
openaire   +1 more source

Toxicity induced by Solanapyrone A in Chickpea shoots and its metabolism through Glutathione/Glutathione-S-Transferase system [PDF]

, 2013
Solanapyrone A and C were isolated from a Pakistani isolate of Ascochyta rabiei, Pk-1. Two experiments were conducted to investigate the phytotoxic effects of the most potent toxin, solanapyrone A on chickpea cultivars and its subsequent detoxification ...
Abdur Rauf, C., Haque, I., Naz, F., Nicklin, Jane, Qadir, G., Riaz, A.   +5 more
core  

Assessing the genetic diversity of rice originating from Bangladesh, Assam and West Bengal [PDF]

, 2015
Acknowledgements This work was funded by BBSRC research project BB/J00336/1. FS and a part of the proportion of the cost of the Illumina genotyping was funded by a Beachell-Borlag International Fellowship.
Dasgupta, Tapash, Datta, Sutapa, Hedley, Peter E., Islam, M. Rafiqul, Macaulay, Malcolm, McNally, Kenneth L., Norton, Gareth J., Price, Adam H., Sarma, Ramendra, Savio, Filipe L., Sumon, Mahmud H., Travis, Anthony J.   +11 more
core   +2 more sources

Fermented Citrus as a Functional Food Matrix: Evaluating Probiotic, Prebiotic, and Postbiotic Potential

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Fermented citrus transforms bioactive compounds into metabolites with probiotic and prebiotic properties, enhancing gut health, immunity, and metabolic balance. This review highlights fermentation's role in developing sustainable, health‐promoting functional foods while addressing challenges in process optimization, sensory quality, and commercial ...
Sony Kumari, Rahel Debbarma, Shakil Haque, Himalay Baruah   +3 more
wiley   +1 more source

Correlação entre a necrose de frutos associada ao Colletotrichum spp. com as características frutos por nó e produtividade entre genótipos de café arábica Correlation between fruit necrosis associated to Colletotrichum spp. with the fruits per node and yield traits of arabic coffee

Ciência e Agrotecnologia, 2008
O fungo Colletotrichum spp. vem sendo associado à graves perdas para a cafeicultura brasileira. Objetivou-se neste trabalho verificar a existência de relação entre a variável necrose de frutos associada ao Colletotrichum spp.
Gustavo Hiroshi Sera, Tumoru Sera, Dhalton Shiguer Ito, José Alves de Azevedo, Claudionor Ribeiro Filho, Clayton Ribeiro Alegre   +5 more
doaj   +1 more source

CULTIVAR RELEASE-Barley cultivar BRS Lagoa

Crop Breeding and Applied Biotechnology, 2007
BRS Lagoa is an early maturing, two-rowed spring barley registered by Embrapa for commercial productionin southern Brazil. It combines good total biomass and grain yield potential, net blotch and powdery mildew resistance, andmalting quality. It is well adapted to the major barley production regions of southern Brazil but achieves the full grain ...
Euclydes Minella, Gerardo Arias, Marcio Só e Silva, Luiz Eichelberger   +3 more
openaire   +1 more source

Genotypic variation of dormancy in wheat (Triticum aestivum L.) : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agricultural Science, Department of Plant Science, Massey University, Palmerston North, New Zealand [PDF]

, 1996
Embryo dormancy and α - amylase dormancy are desirable in wheat to minimise pre-harvest sprouting damage. The current work focuses on the embryo and graincoat colour.
Zvomuya, Norman
core  

Effect of temperature on the growth and development of quinoa plants (Chenopodium quinoa Willd.): A review on a global scale [PDF]

, 2020
The increase in temperature and constant changes in climate negatively affects the development of the plants, which has resulted in an alarming situation for many of the different crops of agricultural and food interest.
Bazile, Didier, García-Molano, F., García-Parra, M.A., Plazas-Leguizamón, N., Roa-Acosta, D.F., Stechauner-Rohringer, R.   +5 more
core