Business Strategy and the Environment, EarlyView.ABSTRACT In response to growing global challenges, this study explores how social entrepreneurship within the Edible City movement contributes to building resilient, sustainable, and equitable urban food systems. Drawing on semistructured interviews with over 70 stakeholders across five cities—Berlin, Andernach, Oslo, Rotterdam, and Havana—we ...
Ina Säumel +6 more
wiley +1 more source
From pursuing quantity to pursuing quality: exploring the coupling coordination and influencing factors of high-quality tourism development and ecosystem service value in the Pearl River Delta urban agglomeration of China. [PDF]
Front Public HealthYao H, Zou Z, Zhu Y, Zhou C.
europepmc +1 more source
Cultural ecosystem services across agricultural landscapes
Aline Pingarroni +4 more
openaire +1 more source
Growth Strategy of Circular Startups
Business Strategy and the Environment, EarlyView.ABSTRACT Circular startups (CSUs) play a crucial role in the circular transition by developing circular business models (CBMs) that minimise resource use and narrow material and energy loops. However, empirical research on how CBMs shape growth strategies and how ecosystems enable or constrain scaling remains limited.
Gustavo Dalmarco +3 more
wiley +1 more source
A roadmap for nature-based solutions to extreme wildfires. [PDF]
iScienceRegos A.
europepmc +1 more source
Establishing sustainable, resource efficient agri-food supply chains. Resource efficiency and ecosystem services in rice production in Thailand's central plain: Baseline research. UNEP, IIED and AIDEnvironment Project (IRRI coordination) : Sub-study III: Inventory of ecosystem services [PDF]
, 2010 Babel, Mukand Singh +3 more
core
Coastal and marine cultural ecosystem services
Andreu Blanco, Rosa M. Fernández Otero
openaire +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Although artificial intelligence (AI) is increasingly being touted to assist organizations, AI integration for sustainability efforts has been limited AND sporadic and tends to follow an ad hoc strategy. The existing literature therein focuses on the technological capabilities of AI, overlooking how organizations make sense of and ...
Amanda Balasooriya, Darshana Sedera
wiley +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Despite more than 20 years of research into sustainable tourism, the environmental impact of the UK hospitality sector remains high. A growing body of research into the concept of a circular economy (CE) demonstrates that transitioning to this way of working has significant benefits both for the environment and business outcomes.
Danielle Farrow +2 more
wiley +1 more source
Regional calibration of ecosystem service valuation under climate and tourism influences: a case study in subtropical Longyan, China. [PDF]
Sci RepLi H, Chen E, Lin S, Cheng L, Zhang G.
europepmc +1 more source