Assessing the intensity of Late Quaternary humid phases in the Nefud Desert, northern Arabia
ABSTRACT The climate history of the major dryland zones of the world, such as the Saharo–Arabian Desert belt, plays a key role in the dispersal of early humans through these intermittently inhospitable regions. Here, we assess the relative intensity of Late Quaternary humid phases in northern Arabia through lithological, geochemical, palaeoecological ...
Richard Clark‐Wilson +9 more
wiley +1 more source
Cultural heritage site selection characteristics and the impact of the natural environment in Jinan city, China. [PDF]
Wei G, Han GS, Lang X.
europepmc +1 more source
STANDARDIZED ASSESSMENT OF CULTURAL HERITAGE ENVIRONMENTS BY ELECTRICAL RESISTANCE MEASUREMENTS
M. Dubus, Tomás Prošek
openalex +1 more source
ABSTRACT This systematic review examines how H. Igor Ansoff's theoretical contributions have evolved in contemporary strategic management through cluster analysis of 116 publications (1968–2024). Four distinct research clusters were identified, revealing that Ansoff's legacy has shifted from theoretical foundations to pedagogical applications and ...
Adiemir Hortega +4 more
wiley +1 more source
The CHEWMA Chart: A New Statistical Control Approach for Microclimate Monitoring in Preventive Conservation of Cultural Heritage. [PDF]
Díaz-Arellano I, Zarzo M.
europepmc +1 more source
Synergy of Art, Science, and Technology: A Case Study of Augmented Reality and Artificial Intelligence in Enhancing Cultural Heritage Engagement. [PDF]
Chen A, Jesus R, Vilarigues M.
europepmc +1 more source
Fine-tuning diffusion model to generate new kite designs for the revitalization and innovation of intangible cultural heritage. [PDF]
Zhou Y, Liu Y, Shao Y, Chen J.
europepmc +1 more source
ARM4CH: A Methodology for Autonomous Reality Modelling for Cultural Heritage. [PDF]
Giakoumidis N, Anagnostopoulos CN.
europepmc +1 more source
A Review of Non-Destructive Raman Spectroscopy and Chemometric Techniques in the Analysis of Cultural Heritage. [PDF]
Yogurtcu B +3 more
europepmc +1 more source

