Results 271 to 279 of about 80,569 (279)
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STUDIES ON THE CHEMISTRY OF CURED MEAT PIGMENT FADINGa
Journal of Food Science, 1956H. N. Draudt, F. E. Deatherage
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Researchers point toward chiral chemistry as pollution cure
Environmental Science & Technology, 2000openaire +3 more sources
Journal of Polymer Science Part A: Polymer Chemistry, 1997
Malcolm R. Smyth+2 more
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Malcolm R. Smyth+2 more
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ON THE BIOCHEMICAL STUDY OF THE RIPENING OF THE KAKI-FRUIT, IV. CHEMISTRY OF THE CURING PROCESS
The Journal of Biochemistry, 1923Hidenosuke Ueda, Shigeru Komatsu
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