Results 221 to 230 of about 2,208 (243)
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Some Studies on the Cuticular Wax of Citrus Fruits

Journal of Horticultural Science, 1970
SummarySome preliminary data on the natural wax coat of citrus fruits are presented. Thin-layer and column chromatography showed that the main differences from apple and grape waxes were the relatively higher percentage of esters, the lower percentage of alcohols and the apparent lack of triterpenoids.
Y. Schulman, S.P. Monselise
openaire   +1 more source

Esters of Picea abies needle cuticular wax

Phytochemistry, 1995
Abstract A new class of wax ester has been isolated from the needle cuticular wax of Picea abies . Identification of 2-methyl-but-1-en-4-yl triacontanoate, -dotriacontanoate, -tetratriacontanoate and -hexatriacontanoate was carried out by gas chromatography, mass spectroscopy, 1 H NMR and chemcial studies.
Peter Sümmchen   +2 more
openaire   +1 more source

Studies on plant cuticular waxes—II

Phytochemistry, 1968
G.A. Herbin, P.A. Robins
openaire   +1 more source

Composition of Plant Cuticular Waxes

2007
Reinhard Jetter   +2 more
openaire   +1 more source

Organogelation Capacity of Epicuticular and Cuticular Waxes from Flax and Wheat Straws

JAOCS, Journal of the American Oil Chemists' Society, 2021
Paul Angers   +2 more
exaly  

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