Results 51 to 60 of about 2,803 (172)
Epidemiologic Studies of Cyclospora cayetanensis in Guatemala
Emerging Infectious Diseases, 1999 In 1996 and 1997, cyclosporiasis outbreaks in North America were linked to eating Guatemalan raspberries. We conducted a study in health-care facilities and among raspberry farm workers, as well as a case-control study, to assess risk factors for the ...
Caryn Bern +9 more
doaj +1 more source
Toxoplasma replication is inhibited by MMV676477 without development of resistance
Cytoskeleton, Volume 82, Issue 1-2, Page 5-11, January‐February 2025.Abstract Protozoan parasites cause life‐threatening infections in both humans and animals, including agriculturally significant livestock. Available treatments are typically narrow spectrum and are complicated by drug toxicity and the development of resistant parasites.
Izra Abbaali +3 more
wiley +1 more source
Preventing Foodborne Illness: Cyclosporiasis
EDIS, 2019 Cyclosporiasis is an intestinal illness caused by the microscopic parasite Cyclospora cayetanensis. People can become infected with Cyclospora by consuming food or water contaminated with the parasite.
Christopher Pabst +3 more
doaj +1 more source
Food Frontiers, Volume 6, Issue 1, Page 86-123, January 2025.Food safety presents a global challenge, contributing to 600 million cases of foodborne diseases and 420,000 fatalities annually worldwide. A multisectoral One Health approach involving collaboration among government agencies, food industry stakeholders, consumers, and civil society organizations is imperative to enhance food safety in developing ...
Deepak Subedi +3 more
wiley +1 more source
From Soil to Salad: Strategies for Reducing Foodborne Illness Outbreaks
Food Science &Nutrition, Volume 13, Issue 1, January 2025.This review highlights the importance of early preventive measures against pathogenic bacterial contamination in leafy green vegetables, starting from preharvest stages, due to the increasing consumption of minimally processed or raw foods. It emphasizes the role of soil and irrigation water as contamination sources and advocates for strict production ...
Ukti Bimal Sheth +7 more
wiley +1 more source
Health Science Reports, Volume 8, Issue 1, January 2025.ABSTRACT Background Globally, gastrointestinal (GI) infections are common, particularly in populations with low socioeconomic levels, including high illiteracy rates, ignorance, poor housing and lifestyles, and unfavorable environmental conditions.
Pinki Kumari Chaudhary +1 more
wiley +1 more source
Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul, 2008 BACKGROUND AND OBJECTIVE: Due to the relationship between small bowel parasites and dyspepsia, investigation on the prevalence of such parasites among dyspeptic patients seems to be important.
MR Jahani, +8 more
doaj
Preventing Foodborne Illness: Cyclosporiasis cayetanensis
EDIS, 2015 Cyclospora cayetanensis is a microscopic, spore-forming, intestinal protozoan parasite and a known cause of the gastrointestinal infection cyclosporiasis, often referred to as “traveler’s diarrhea” for its prevalence among visitors to regions where the ...
Keith R. Schneider +3 more
doaj +1 more source
Cyclospora: An Enigma Worth Unraveling
Emerging Infectious Diseases, 1999 In part, Cyclospora cayetanensis owes its recognition as an emerging pathogen to the increased use of staining methods for detecting enteric parasites such as Cryptosporidium. First reported in patients in New Guinea in 1977 but thought to be a coccidian parasite of the genus Isospora, C.
Charles R. Sterling, Ynés R. Ortega
openaire +3 more sources