Results 41 to 50 of about 507 (175)

Ultrafiltration of Milk: Effect on Lactoferrin, Lysozyme, and Lactoperoxidase Activity During Cheddar Cheese Ripening

Journal of Food Process Engineering, Volume 49, Issue 8, August 2026.
The retention of lactoferrin lactoperoxidase, and lysozyme in milk concentrated by ultrafiltration (UF) before cheesemaking and on cheese properties was studied. Cheese made with concentrated milk retained 17% more LF than the control. No effect on cheese properties was observed. UF could be an additional tool to enhance cheese bioactivity.
Marie‐Claude Gentès, Francis Quesnel, Rachel Langlois‐Deshaies, Annie Caron   +3 more
wiley   +1 more source

Three‐Dimensional Analytical Model of a Free‐Standing Square Rocking Column

Earthquake Engineering &Structural Dynamics, Volume 55, Issue 8, Page 1710-1727, 10 July 2026.
ABSTRACT A three‐dimensional analytical two‐degree‐of‐freedom (2DOF) model is developed to describe the bounded rocking response of free‐standing rigid square columns subjected to bidirectional seismic excitation. The formulation extends Housner's classical planar theory by deriving the full three‐dimensional equations of motion for a column ...
Dimitra Adamopoulou, Michalis F. Vassiliou   +1 more
wiley   +1 more source

An Experimental Study on the Effect of Distance and Sheltering Area of a Group of Linearly Arranged Sacrificial Piles on Reducing Local Scour around a Circular Bridge Pier under Clear-Water Conditions

Fluids
One of the major problems associated with bridge piers is ensuring their safety against local scouring caused by the erosive action of flow. Numerous countermeasures have been developed and tested to solve this problem, among which sacrificial piles are ...
Subodh Guragain, Norio Tanaka
doaj   +1 more source

Long‐Term Marine‐Induced Aging Mechanisms in FDM‐Printed PC, ABS and HIPS: Molecular and Microstructural Evolution

Macromolecular Materials and Engineering, Volume 311, Issue 7, July 2026.
ABSTRACT Additive manufacturing by fused deposition modelling (FDM) has expanded the use of engineering thermoplastics in environments where long‐term durability remains insufficiently characterized. In this work, the molecular and microstructural aging mechanisms of FDM‐printed polycarbonate (PC), acrylonitrile–butadiene–styrene (ABS) and high‐impact ...
Esperanza Díaz, Yolanda Merodio, Igor Puerto, José Manuel Zubeldia‐Reina, Xabier León   +4 more
wiley   +1 more source

Study of Streamlines under the Influence of Displacement of Submerged Vanes in Channel Width, and at the Upstream Area of a Cylindrical Bridge Pier in a 180 Degree Sharp Bend [PDF]

Journal of Hydraulic Structures, 2018
In this paper, submerged vanes were placed at the upstream area of a bridge pier located at the 90 degree angle. Then, using the laboratory equipment, a study of flow pattern was conducted throughout the bend, specifically around the pier and submerged ...
Chonoor Abdi Chooplou, Mohammad vaghefi, Syyed Hamed Meraji   +2 more
doaj   +1 more source

The Effect of Geotextile Layer in Decreasing Local Scour of Cylindrical Bridge Pier

علوم آب و خاک, 2017
Flood currents are considered threatening factors by creating local scour along bridge piers. One method for decreasing local scour is to strengthen the bed against imposed tensions.
A. NOURI IMAMZADEHEI, Manouchehr HEIDARPOUR, M. R. NOURI IMAMZADEHEI, B. GHORBANI   +3 more
doaj  

Advanced Numerical Simulation of Scour around Bridge Piers: Effects of Pier Geometry and Debris on Scour Depth

Journal of Marine Science and Engineering
Investigating different pier shapes and debris Finteractions in scour patterns is vital for understanding the risks to bridge stability. This study investigates the impact of different shapes of pier and debris interactions on scour patterns using ...
Muhanad Al-Jubouri, Richard P. Ray, Ethar H. Abbas   +2 more
doaj   +1 more source

Comparative Physicochemical and Techno‐Functional Characterisation of Legume Protein Concentrates for Gluten‐Free Bread Applications

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT The increasing demand for plant‐based gluten‐free foods has driven exploration of alternative protein ingredients capable of delivering enhanced structural functionality. This study comparatively evaluated five protein concentrates from red kidney bean (RKB), peanut (PF), soybean (SF), black‐eyed bean (BEB) and melon seed (MSF) to elucidate ...
Mary Nkongho Tanyitiku, Srivathsa Kumbaji, Rakshya Pandit, Saritha Kagula   +3 more
wiley   +1 more source

Experimental research of steel-concrete load bearing components of bridge column piers

MATEC Web of Conferences, 2018
A new constructive design of a bridge column pier, which is a load-bearing component of bridges and overpasses as well as of complex multilevel interchanges underlying a transport infrastructure, is proposed.
Smirnova Nataliia, Bugayevskiy Sergiy, Ihnatenko Andrii, Synkovska Olena, Kovalov Maksym   +4 more
doaj   +1 more source

Photocured Siloxane‐Containing Emulsion‐Templated Porous Polymer Materials With Exceptional Mechanical Resilience

Macromolecular Materials and Engineering, Volume 311, Issue 6, June 2026.
We show that by tailoring the mixed solvent content, our photocured emulsion‐templated porous siloxane‐based copolymers can undergo high hysteresis over 5000 compressive cycles with minimal damage. These thiol‐ene siloxane polymers show exceptional mechanical performance, which was maintained, demonstrating these outstanding properties.
Andrew M. Hickman, Jennifer J. Rolls, Ahmed M. Eissa, Neil R. Cameron, Daniel J. Keddie, Tara L. Schiller   +5 more
wiley   +1 more source