Results 111 to 120 of about 73,166 (288)
مجله دانشگاه علوم پزشکی گرگان, 2012 Background and Objective: Fish as well as other aquatic animals have become an important source of protein diets. Heavy metals due to their specific physical and chemical characteristics as well as their side effects on various ecosystems are considered ...
Elsagh A (MSc)
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Croatian Journal of Fisheries, 2018 The growth performance, nutrient utilization and health status of Cyprinus carpio fed various levels of Moringa oleifera leaf meal as a replacement for soybean meal was investigated.
Adeshina Ibrahim +4 more
doaj +1 more source
Biological Reviews, Volume 101, Issue 3, Page 1406-1462, June 2026.ABSTRACT Oropharyngeal food processing exhibits a remarkable diversity among vertebrates, reflecting the evolution of specialised ‘processing centres’ associated with the mandibular, hyoid, and branchial arches. Although studies have detailed various food‐processing strategies and mechanisms across vertebrates, a coherent and comprehensive terminology ...
Daniel Schwarz +6 more
wiley +1 more source
Myxosporeasis In Koi (Cyprinus Carpio)
, 2017 Myxosporeasis disease caused by phylum Myxozoa are obligate parasites that many dominates in freshwater. Myxozoa easily recognizable by their multicellular spores which have a typical polar capsules, and has a considerable number of species (more than 1350 species) mainly from class Myxosporea.
Novia Christi Prihartini, Alfiyah
openaire +1 more source
International Review of Hydrobiology, Volume 111, Issue 1, June 2026.ABSTRACT The European perch Perca fluviatilis and pikeperch Sander lucioperca can co‐occur, potentially competing for food resources. However, few studies have addressed the potential feeding competition between these species. We used carbon and nitrogen stable isotope analysis to assess the potential trophic competition between these species in two ...
Mathieu Toutain +7 more
wiley +1 more source
Fish genetics research in member countries and institutions of the International Network on Genetics in Aquaculture: Proceedings of the Fifth Steering Committee Meeting of INGA [PDF]
A conference proceedings of the Fifth Steering Committee Meeting of the International Network on Genetics in Aquaculture (INGA), this publication incorporates information drawn from aquaculture genetics research undertaken or in progress in member ...
Acosta, B.O. (eds.), Gupta, M.V.
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Fish powder as a low-cost component in media for producing bacterial cellulose [PDF]
, 2012 Some bacteria can produce extracellular bacterial cellulose (BC). This polysaccharide is chemically identical to cellulose produced by plants but has no associated lignin and hemicelluloses. The unique mechanical properties, chemical stability and purity
Adnan, Azila Binti +3 more
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Journal of the World Aquaculture Society, Volume 57, Issue 3, June 2026.Abstract Burbot (Lota lota) are a promising candidate for commercial aquaculture production. Methods for captive culture are well understood, the species is highly regarded for its muscle, roe, liver, and skin, and its resistance to many salmonid pathogens coupled with the species' affinity to trout‐like water quality conditions make burbot an ...
Luke Oliver +3 more
wiley +1 more source
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2001 During a protozoological study on the fishes of West-Azarbayejan province (Northwest of Iran) in 1998, three different protozoans were revealed. Myxobolus musayevi from Capoeta capoeta, Myxobolus dispar from Aspius aspius taeniatus and Goussia carpelli ...
M. Masomian; A. Mehdizadeh; M. Yahyazadeh
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The ICLARM-CLSU integrated animal-fish farming project: poultry-fish and pig-fish trials [PDF]
The two papers in this report contain the progressive results of experiments in integrated animal-fish farming at the Freshwater Aquaculture Center of the Central Luzon State University (CLSU), Philippines, a collaborative project between ICLARM and CLSU.
International Center for Living Aquatic Resources Management
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