Results 251 to 260 of about 653,541 (417)
Journal of Dairy Science: The transition period in dairy cows is a critical stage and peripartum oxidative status, negative energy balance (NEB), and inflammation are highly prevalent.
Sen-Lin Zhu +7 more
doaj
Schistosomus reflexus dystocia in a crossbred dairy cow. [PDF]
Clin Case Rep, 2023 Munif MR +3 more
europepmc +1 more source
Comparison of Alfalfa Fed as Soilage or Silage and the Only Forage for Lactating Dairy Cows
, 1958 C.F. Foreman +3 more
openalex +1 more source
Economic Impacts of Salmonella Dublin in Dairy Farms: Panel Evidence From Denmark
Agricultural Economics, EarlyView.ABSTRACT Salmonella Dublin (SDB) is a highly infectious, multidrug‐resistant strain of Salmonella prevalent in cattle, where it often remains asymptomatic but can lead to severe illness and high mortality rates in humans. Despite the significant public health challenges, its asymptomatic nature in cattle discourages farmers from implementing control ...
Dagim Belay, Jakob Vesterlund Olsen
wiley +1 more source
On the Variation in the Udder Size of Dairy Cows
, 1959 Shozo Suzuki +3 more
openalex +2 more sources
Antipode, EarlyView.Abstract This paper revisits the Tunisian 2010–2011 uprising and its ensuing decade of agrarian contention as a crisis of social reproduction stemming from the combined effects of depletion and dispossession. It traces the lineages of the grievances that continue to animate the Tunisian countryside to the multiple and often enmeshed labours—both ...
Dhouha Djerbi
wiley +1 more source
ACETATE AS A PRECURSOR OF MILK CONSTITUENTS IN THE INTACT DAIRY COW
, 1952 Max Kleiber +4 more
openalex +1 more source
Bulbs and Biopower: Managing Produce and Price in the Age of Agri‐Logistics
Antipode, EarlyView.Abstract This paper deploys the material and discursive politics of storage as a lens into agrarian change in rural India. Focusing on onions (Allium cepa), a price volatile crop and a kitchen staple, it maps out the contested meanings of and motivations for storage among growers, governments, and agri‐logistics companies. Specifically, this paper asks
Tanya Matthan
wiley +1 more source
Dairy cow physiology and production limits. [PDF]
Anim Front, 2023 Gross JJ.
europepmc +1 more source
"Teat condition in dairy cows"
, 2004 The dairy cow's teat is the first line of defence against mastitis pathogens. The milking process may affect the teat's condition, increasing the risk of mastitis. It is well-proven that teat-ends with severe erosions or broken skin will have an increased risk of mastitis.
openaire +3 more sources