Results 91 to 100 of about 432,490 (256)

Microbiological assessment of raw goat milk collected from Sardinian herds

Italian Journal of Food Safety, 2014
With Regulation EC 853/04, the European Parliament and the Council laid down general rules for food business operators regarding the hygiene of foodstuffs.
Francesca Carusillo, Valentina Rosu, Cipriana Fancello, Tonino Pirino, Ennio Bandino, Andrea Orrù   +5 more
doaj   +1 more source

Changes of Microbial and Component Composition of Giraffe Milk During Mid‐ to Late Lactation

Zoo Biology, EarlyView.
Giraffe milk – graphical abstract text, Giraffe: late lactation milk, Involution at approximately 15 months of lactation, Content of saccharides and fat decrease, Protein content increases, Content of minerals increase, Microbiological quality high ABSTRACT The proximate, mineral and microbiological composition of milk from five giraffes from mid ...
G. Osthoff, C. J Hugo, S Van der Merwe, A Hugo, F Deacon   +4 more
wiley   +1 more source

Integrating large mammalian herbivores into Dynamic Global Vegetation Models: Status and next steps

Functional Ecology, EarlyView.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Zoogeochemistry, the study of how animals influence elemental cycling within ecosystems, bridges the fields of zoology, ecology and biogeochemistry. Yet, most terrestrial ecosystem models, especially Dynamic Global Vegetation Models (DGVMs), remain largely plant‐centric
Yue Cheng, Joanne Alice O'Keeffe, Andrew J. Abraham, Jesper Riis Christiansen, Frederik Nygaard Philipsen, Klaus Steenberg Larsen, Fabio Berzaghi, Carsten W. Mueller, Lars Vesterdal, Jeppe A. Kristensen, Elizabeth Le Roux   +10 more
wiley   +1 more source

Milk drink with goat milk and goat serum is alternative for exploitation of pulp umbu

Revista do Instituto de Latícinios Cândido Tostes, 2015
This research aimed to develop and evaluate the acceptance and intention to purchase two dairy beverages formulations prepared with fermented umbus, goat serum and goat milk in order to add greater economic value to the three raw materials.
Nkarthe Guerra Araújo, Fabrizio Fonseca Barbosa   +1 more
doaj   +1 more source

Uncovering Biogas Outcomes: Tales of Hubris, Hope, and Failure From Southern Malawi

Natural Resources Forum, EarlyView.
ABSTRACT The purpose of this article is to speak directly to biogas failure. Over the past two decades, immense amounts of money have been spent by African governments, private individuals, and most conspicuously, international aid agencies and donors, on countless biogas projects in every country on the continent.
Marc Kalina, Jonathan Kwangulero, Jonathan Òlal Ogwang, Natalie Boyd Williams, Elizabeth Tilley   +4 more
wiley   +1 more source

Response of Fecal Bacteria and Fungi to Tannin‐Rich Diets in Sika Deer (Cervus nippon): Evidence from Both Feeding Experiments and Field Investigations

Integrative Zoology, EarlyView.
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu, Feng Wu, Peiying Wen, Haiyang Gao, Xiaoran Hao, Hongfang Wang   +5 more
wiley   +1 more source

Integrated Multi‐Omics Analysis Reveals the Genetic Basis of Phenotypic Variation in Tibetan Sheep

Integrative Zoology, EarlyView.
SNaPshot‐validated GWAS results demonstrated significant correlations between candidate single nucleotide polymorphisms (SNPs) and body size traits in Tibetan sheep. Concurrently, hematoxylin and eosin staining, alongside muscle fiber analysis, confirmed pronounced morphological differences in muscle tissue between sheep of varying conformation.
Dehui Liu, Xue Li, Fei Tian, Xuexia Li, Wenxia Li, Buying Han, Ming Jiang, Yanlan Liu, Xiliu Hu, Xue Xiang, Wulong Ma, Guangcai Bao, Rong Li, Guoxiang Bao, Sijia Liu, Kai Zhao, Dehong Tian   +16 more
wiley   +1 more source

Changes in goat production systems in Europe and interrelations with the dairy goat industry and european regulations

, 2006
International audienceAn overlook on the diversity of goat production systems in Europe, shows that they have faced important changes for 30 years: settling, intensification and specialization have been common tendencies.
Le Jaouen, J.C., Dubeuf, Jean-Paul
core   +1 more source

Associations Between Feeding Management Practices Across Lactation and Goat Milk Composition in Semi-Intensive Systems: A Structural Equation Modeling Approach

Animals
Goat milk composition is an important determinant of the nutritional, technological, and economic value of dairy products and is influenced by feeding management. This study examined the associations between feeding practices implemented during different
Vasileios Alexandridis, Eleni Malissiova, Natalia Vasileiou, Dimitrios Kantas   +3 more
doaj   +1 more source

Gut Microbiota Analysis and Comparison in Forest Musk Deer (Moschus berezovskii) of Different Ages and Musk‐Secreting Periods

Integrative Zoology, EarlyView.
Metagenomic sequencing was used to analyze fecal microbiota of captive male forest musk deer (FMD) from the Sichuan Institute of Musk Deer Breeding across ages and musk‐secreting periods. Gut microbiota was generally stable and dominated by Firmicutes, while age and musk secretion shaped microbial composition and function, with musk collection linked ...
Jiuyan Jiang, Qiuping Huang, Fei Wu, Pingwei Liang, Linping Fan, Xia Zhou, Chengli Zheng, Xin Shi, Huina Song, Ji Wang, Jing Xue Luo, Ji Chen, Qinlin Yang, Siqi Peng, Lingqian Yin, Dejun Zeng, Hang Jie, Guangxiang Zhu   +17 more
wiley   +1 more source