Results 71 to 80 of about 426,462 (265)

The Impact of Glycation on Protein Digestibility

open access: yesChemFoodChem, EarlyView.
Schematic overview of how protein glycation affects digestibility and downstream nutritional consequences. Glycation‐derived structural modifications reduce protease accessibility, leading to limited hydrolysis and altered peptide generation. These changes decrease amino acid bioavailability and may subsequently contribute to microbiome alterations ...
Lea Hönemann   +2 more
wiley   +1 more source

1st Annual Report of the Kansas State Dairy Commissioner, for the Fiscal Year Ending June 30, 1908.--Annual Report of the Kansas State Dairy Commissioner, for the Fiscal Year Ending June 30, 1908.

open access: yes, 1908
Dairy Commissioner: D. M. Wilson.--The dairy commissioner is entrusted with the work which relates to the production of milk, butter, cheese and milk products; the testing of milk, cream, butter, cheese and other dairy products; and enforcement of dairy ...
Kansas State Dairy Commissioner
core   +1 more source

Seroprevalence of Toxoplasma gondii infection in dairy goats in Shaanxi Province, Northwestern China

open access: yesParasites & Vectors, 2011
Background Toxoplasma gondii is an important zoonotic pathogen causing significant human and animal health problems. Infection in dairy goats not only results in significant reproductive losses, but also represents an important source of human infection ...
Xu Jun-Yan   +10 more
doaj   +1 more source

Serological prevalence of Coxiella burnetii in dairy goats and ewes diagnosed with adverse pregnancy outcomes in Greece [PDF]

open access: yes, 2017
Introduction Coxiella burnetii is an obligatory intracellular bacterial pathogen causing the zoonotic disease Q fever. The most common reservoirs of C. burnetii  are wild mammals, birds and ticks.
Dimitrios Papadopoulos   +14 more
core   +1 more source

Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray

open access: yesChemFoodChem, EarlyView.
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi   +2 more
wiley   +1 more source

Research advances in reproduction for dairy goats [PDF]

open access: yesAsian-Australasian Journal of Animal Sciences, 2019
Considerable progress in reproduction of dairy goats has been made, with advances in reproductive technology accelerating dairy goat production since the 1980s. Reproduction in goats is described as seasonal. The onset and length of the breeding season is dependent on various factors such as breed, climate, physiological stage, male effect, breeding ...
Jun Luo, Wei Wang, Shuang Sun
openaire   +3 more sources

Duct‐level evaluation of mammary gland health, somatic cell count and bacterial flora in lactating jennies

open access: yesEquine Veterinary Journal, EarlyView.
Abstract Background Assessing mammary gland health in donkeys is challenging due to the lack of species‐specific diagnostic criteria for subclinical mastitis. Although somatic cell count (SCC) is widely used in dairy ruminants, its diagnostic value in jennies remains unclear.
Anna Rita Attili   +8 more
wiley   +1 more source

Genomic analysis reveals convergent signatures of selection for milk traits in sheep and goats

open access: yesJournal of Animal Science and Biotechnology
Background Convergent evolution offers a unique lens through which to explore the molecular underpinnings of significant phenotypic transformations.
Zhanerke Akhatayeva   +9 more
doaj   +1 more source

Nutritional evaluation of cowpea, mung bean and cluster bean fodders in Barbari male adult goats

open access: yesIndian Journal of Animal Sciences
This study evaluated the nutritive value of cowpea (Vigna unguiculata), mung bean (Vigna radiata) and cluster bean (Cyamopsis tetragonoloba) fodders in goats, fed during monsoon season in semi-arid tropics of India. Crops were grown as rain-fed on sandy
PRABHAT TRIPATHI   +5 more
doaj   +1 more source

Nutrition and Metabolic Diseases: A Systematic Review of Functional Foods, Medicinal Plants, Phytochemicals, Bioactive Compounds and Nutrients Effective Against Metabolic Diseases

open access: yesFood Chemistry International, EarlyView.
The study demonstrates how functional foods, medicinal plants, phytochemicals, bioactive compounds and essential nutrients combat metabolic diseases. It highlights their mechanisms, including antioxidant, anti‐inflammatory, insulin‐sensitising, lipid‐regulating, gut microbiota‐modulating and mitochondrial‐enhancing effects, leading to improved ...
Chinaza Godswill Awuchi   +2 more
wiley   +1 more source

Home - About - Disclaimer - Privacy