Results 51 to 55 of about 87 (55)

Polycyclic aromatic hydrocarbons (polynuclears) in smoked foods.

Residue reviews, 1969
D. J. Tilgner, H. Daun
semanticscholar   +2 more sources

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A Bibliography especially prepared for Hotel and Restaurant Administration and Related Subjects

, 1963
Katherine R. Spinney
semanticscholar   +1 more source

Spectral Light Measurements Within Canopy of Narrow- and Wide - Leaf Barley Plants

, 1997
J. Zebrowski, B. Rodziewicz
semanticscholar   +1 more source

The influence of storage time on sensory intensity of aroma and flavour substances

, 1982
D. J. Tilgner, H. Zimińska
semanticscholar   +1 more source

Flavour identity and stability dilemma

, 1982
D. J. Tilgner
semanticscholar   +1 more source