Results 21 to 30 of about 7,220 (147)

An Experimental Comparison of Two Methods on Photosynthesis Driving Soil Respiration: Girdling and Defoliation.

open access: yesPLoS ONE, 2015
Previous studies with different experimental methods have demonstrated that photosynthesis significantly influences soil respiration (RS). To compare the experimental results of different methods, RS after girdling and defoliation was measured in five ...
Yanli Jing   +5 more
doaj   +1 more source

Effects of Defoliation on Phenolic Concentrations, Antioxidant and Antibacterial Activity of Grape Skin Extracts of the Varieties Blaufränkisch and Merlot (Vitis vinifera L.)

open access: yesMolecules, 2019
Vitis vinifera L. has been highlighted by its many positive effects on human health, including antibacterial, anti-inflammatory and antioxidant activity due to its rich phytochemical content. Removing six basal leaves has great potential to influence the
Valentina Pavić   +6 more
doaj   +1 more source

Effects of time and intensity of defoliation on yield and yield components of corn

open access: yesپژوهشهای زراعی ایران, 2009
In order to evaluate the effects of time (20, 40, 60 and 100 days after sowing) and intensity of defoliation (0, 33, 66 and 100%) on a corn cultivar ( three way cross 647), a complete randomized block design with split plot arrangement and three ...
parisa mahmoodi   +3 more
doaj   +1 more source

Herbage accumulation, morphological composition, and nutritive value of Paspalum notatum CV. INIA Sepé

open access: yesAgrociencia Uruguay, 2021
Defoliation strategies determine sward canopy structure and affect forage accumulation and nutritive value. The objective of this study was to determine forage accumulation, morphological composition and nutritive value of inia Sepé subjected to ...
Diego Germán Giorello   +2 more
doaj   +1 more source

Effects of Pneumatic Defoliation on Fruit Quality and Skin Coloration in ‘Fuji’ Apples

open access: yesAgriculture
Fruit skin color and physical quality are important for customer acceptability and market value. Therefore, this study aimed to evaluate the effect of pneumatic defoliation on the fruit quality, coloration, and anthocyanin content of ‘Fuji’ apples. Apple
Nay Myo Win   +9 more
doaj   +1 more source

Transcriptome differential expression analysis of defoliation of two different lemon varieties [PDF]

open access: yesPeerJ
‘Allen Eureka’ is a bud variety of Eureka lemon with excellent fruiting traits. However, it suffers from severe winter defoliation that leads to a large loss of organic nutrients and seriously affects the tree’s growth and development as well as the ...
Meichao Dong   +10 more
doaj   +2 more sources

Consequences of repeated defoliation on belowground bud banks of Carex brevicuspis (Cyperaceae) in the Dongting Lake wetlands, China

open access: yesFrontiers in Plant Science, 2016
Despite the predominant role of bud banks in the regeneration of clonal macrophyte populations, few studies have examined the way in which clonal macrophytes adjust the demographic features of bud banks to regulate population dynamics in response to ...
Xinsheng Chen   +5 more
doaj   +1 more source

Effects of Basal Defoliation on Wine Aromas: A Meta-Analysis

open access: yesMolecules, 2018
Basal defoliation, as one of the most common viticulture management practices to modify fruit zone microclimates, has been widely applied aiming at improving wine quality.
Yu Wang   +4 more
doaj   +1 more source

Partial defoliation of Brachypodium distachyon plants grown in petri dishes under low light increases P and other nutrient levels concomitantly with transcriptional changes in the roots [PDF]

open access: yesPeerJ, 2019
Background There have been few studies on the partial defoliation response of grass. It has been unclear how partial defoliation may affect roots at the levels of nutrient accumulation and transcriptional regulation.
Wei Wang   +9 more
doaj   +2 more sources

The Effects of Limitation of Source and Sink on Yield and Yield Components of

open access: yesپژوهشهای زراعی ایران, 2011
In order to study the effect of limitation of source and sink on yield and yield components of cumin, an experiment was conducted in complete randomized block design in Research Field of Agriculture Faculty of Ferdowsi University of Mashhad during the ...
M. Kafi, H. R. Khazae, S. Sabouri rad
doaj   +1 more source

Home - About - Disclaimer - Privacy