Results 181 to 190 of about 249,018 (315)

Plasmodium knowlesi and global changes: socio-ecological drivers and challenges. [PDF]

Malar J
Muh F, Qanita NG, Yuwanita MR, Wusono AD, Rahayu AA, Amirudin FA, Firdaus MER, Cahyani NKD, Han JH.   +8 more
europepmc   +1 more source

Does Land Tenure Insecurity Drive Deforestation in the Brazilian Amazon? [PDF]

The purpose of this paper is to highlight the detrimental impact of land tenure insecurity on deforestation in the Brazilian Amazon. It is related to recent controversies about the detrimental impact of land laws on deforestation, which seem to ...
Catherine Araujo Bonjean, Claudio Araujo, Eustaquio J. Reis, Jean-Louis Combes, Pascale Combes Motel   +4 more
core  

Forests in Crisis: Post-Coup Deforestation and the Collapse of Environmental Governance in Myanmar

Ali Maksum
openalex   +1 more source

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

People and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz, Muhammad Faisal Pratama, Mahdiyatur Rahmah, Caleb Yengo Tata, Erasmus Nchuaji Tang, Judith Laure Ngondi, Victor Buhendwa Mirindi   +6 more
wiley   +1 more source

Spatiotemporal patterns of acute paracoccidioidomycosis hospitalizations in Brazil, 2014-2023. [PDF]

Rev Inst Med Trop Sao Paulo
Gadêlha MC, Leandro GCW, Ferreira DG, Dutra AC, Hahn RC, Andrade L, Negri M.   +6 more
europepmc   +1 more source

The impact of COVID‐19 on public perceptions of wild meat in Central Africa

People and Nature, EarlyView.
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li, Lude Kinzonzi, Paul Loundou, Divin Malekani, Krossy Mavakala, Christian Mikolo Yobo, Katharine Abernethy, Matilda Eve Dunn, Donald Midoko Iponga, Robert Mwinyihali, Joss Wright, Eleanor Jane Milner‐Gulland, Lauren Coad, Juliet H. Wright, Daniel W. S. Challender   +14 more
wiley   +1 more source

When crops fail, forests follow: Agricultural shocks and deforestation in Zambia. [PDF]

Proc Natl Acad Sci U S A
Ordóñez PJ, Hadunka P, Del Rossi G, Baylis K.   +3 more
europepmc   +1 more source

Debunking three myths about Madagascar’s deforestation

, 2013
Nadia Rabesahala Horning
openalex   +2 more sources

Governance and Deforestation: Understanding the Role of Formal Rule-Acknowledgement by Residents in Brazilian Extractive Reserves

, 2020
Mauro Guilherme Maidana Capelari, Ricardo Corrêa Gomes, Suely Mara Vaz Guimarães de Araújo, Peter Newton   +3 more
openalex   +2 more sources

Wild meat consumption in changing rural landscapes of Indonesian Borneo

People and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer, Daniel J. Ingram, Namrata B. Anirudh, Ardiantiono, Susan M. Cheyne, Leejiah J. Dorward, Abdul Kadir, Michaela G. Y. Lo, Courtney L. Morgans, Jatna Supriatna, Nurul L. Winarni, Freya A. V. St. John, Matthew J. Struebig   +12 more
wiley   +1 more source