Results 81 to 90 of about 168,479 (197)
Living rough: surviving city streets, a study of homeless populations in Delhi, Chennai, Patna, and Madurai [PDF]
, 2009 "It is remarkable that so little is known about the lived experience of homelessness in town and cities in India: of how urban homeless men, women and children survive and cope; how they sleep, bathe and eat; why do they live on the streets and the work ...
Manikandan, V. +4 more
core +1 more source
Disrupted cerebellar networks in uncontrolled focal to bilateral tonic–clonic seizures
Epilepsia Open, EarlyView.Abstract Objective Focal to bilateral tonic–clonic seizures (FBTC) are associated with significant morbidity and an elevated risk of sudden unexpected death in epilepsy (SUDEP). The cerebellum has been implicated in modulating the frequency and severity of tonic–clonic seizures.
John Phamnguyen +4 more
wiley +1 more source
A primary care‐led school‐centered model for epilepsy detection and care among children in India
Epilepsia Open, EarlyView.Abstract Objective We evaluated whether a primary care‐led, school‐centered epilepsy detection model, delivered through India's national school health program, Rashtriya Bal Swasthya Karyakram (RBSK), could improve childhood epilepsy detection and the knowledge, attitudes, and practices (KAP) of teachers and primary healthcare providers.
Sulena Sulena +3 more
wiley +1 more source
"Rural-Urban Migration and Urban Poverty: Socio-Economic Profiles of Rickshaw Pullers and Owner-Contractors in North-East Delhi" [PDF]
In December 2005 and January 2006, we conducted a pilot survey to collect detailed information on eighty rickshaw pullers and twenty-six rickshaw owner-contractors in north-east Delhi. This is a preliminary report based on the data thus collected.
Takashi Kurosaki +3 more
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On low value of surface ozone during winter in Delhi [PDF]
, 2016 In this paper, our main aim has been to explain the low value of surface ozone during winter in Delhi (28oN, 77oE). First surface ozone data of Delhi from 1990-2012 has been examined.
Peshin, S K; India Meteorology Department +1 more
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Food Bioengineering, EarlyView.Fermentation enhances nutritional & techno‐functional properties of plant protein. Three distinct stages of fermentation impact on different aspects of plant protein. Fermentation induces flavors modulation through new organic compounds formation. Plant protein fermentation improves their utility in food applications.
Disha +3 more
wiley +1 more source
Gente y automóviles en las calles de Nueva Delhi.
, 1962 Vistas varias de la Cd. de Nueva Delhi: Sus calles. mercados, mezquitas, bordadores de tapetes, encantadores de serpientes, la Cd. Nueva Delhi, India.
Casasola (photographer)
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Food Chemistry International, EarlyView.The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley +1 more source
Food Biomacromolecules, EarlyView.Abstract Edible oils are essential dietary constituents that contribute as energy source, fatty acids and medium for fat‐soluble vitamins. High temperature during frying induces changes in the fatty acid profile of edible oils. The primary aim of this study is to investigate the influence of high temperature (230 ± 5°C) and duration of heating (0, 1, 2
Nandipeta Venkatesh +2 more
wiley +1 more source
International Journal of Adolescent Medicine and HealthTobacco use remains a significant public health concern, particularly among youth, who are at a higher risk of developing long-term addiction and related health complications.
Goyal Mohit +2 more
doaj +1 more source