Results 161 to 170 of about 2,266,608 (414)
Abstract Eco‐labels inform consumers about the sustainable attributes of a product, but consumer face challenges to differentiate and select for specific attributes. Certification programs are similarly challenged to incentivize adoption of sustainable practices in product supply chains when consumer ability to differentiate sustainable attributes is ...
Nicolas Gatti+5 more
wiley +1 more source
Abstract Background The Occupational Safety and Health Administration (OSHA) implemented a new standard in 2014 requiring employers to report nearly all work‐related inpatient hospitalizations within 24 h of the event. We examined the characteristics of the injured workers who were reported and the compliance of Michigan employers with the regulation ...
Mary Jo Reilly+2 more
wiley +1 more source
Workshop on “Agent-Based Computational Modelling. An Instrument for Analysing Complex Adaptive Systems in Demography, Economics and Environment” at the Vienna Institute of Demography, December 4–6, 2004 [PDF]
Francesco C. Billari+3 more
openalex +1 more source
Economic Crisis and Demographic Dynamics
Sintesi della RApporto AISP dedicato alla relazione tra Demografia e crisi ...
De Rose, Alessandra, STROZZA, SALVATORE
openaire +2 more sources
Abstract The exponential expansion of the global cider market positions it as a viable alternative to traditional choices such as wine and beer. Nevertheless, there exists a paucity of research examining the various factors influencing consumer interest in cider.
Eva Parga Dans+3 more
wiley +1 more source
Epidemiology of occupational injuries in construction workers between 2009 and 2018 in South Korea
Abstract Background This study aimed to investigate the characteristics of occupational injuries based on fatality, sex, and classification of occupations among construction workers using workers' compensation (WC) insurance data in South Korea. Methods We collected WC insurance data from the Korea Workers' Compensation & Welfare Service for all ...
Saemi Jung+5 more
wiley +1 more source
Swedish farmers' approval of nudges
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen+2 more
wiley +1 more source
Abstract Children and other vulnerable parties such as those with a cognitive, social or communication impairment frequently struggle to understand, and be understood in, the criminal justice environment. One way this has been addressed in jurisdictions around Australia and overseas is through the introduction of intermediary (or communication partner)
Sarah Hoff, Martine Powell, David Plater
wiley +1 more source
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source
Abstract Family and domestic violence (FDV) is a major social, economic and health issue that is associated with a range of physical, mental and behavioural health outcomes. Religion and faith are powerful and influential in shaping the lives of many individuals and societies, in addition to the social practices, norms and structures that are ...
Mandy Truong+5 more
wiley +1 more source