Results 51 to 60 of about 870 (79)

BAY-BREASTED WARBLER (Dendroica castanea)

2010
exaly   +2 more sources

Widely targeted metabolomics analysis reveals new biomarkers and mechanistic insights on chestnut (Castanea mollissima Bl.) calcification process.

Food Research International, 2021
Chestnut calcification is a quality deterioration due to fast water loss, which has been of deep concern for chestnut quality control because its mechanism is unclear.
Jiaqi Xiao, Caiqin Gu, Shan He, Dongxue Zhu, Yukai Huang, Qiqin Zhou   +5 more
semanticscholar   +1 more source

Assessing heat stress tolerance in Castanea sativa

Forestry: An International Journal of Forest Research, 2022
Increasing temperatures and heat waves decimate the productivity and survival of valuable trees like the European chestnut (Castanea sativa Miller). The main objectives of this study were to assess variation in heat stress tolerance within and between ...
F. J. Dorado, A. Solla, F. Alcaide, M. A. Martín   +3 more
semanticscholar   +1 more source

Revisiting pollination mode in chestnut (Castanea spp.): an integrated approach

Botany Letters, 2021
Wind, insects, or both? The pollination mode of chestnuts, an important genus of nut-producing forest trees of the Fagaceae family, is still unclear. We revisit this old question using an integrated approach, focusing on cultivated Castanea sativa trees ...
Clément Larue, Eva Austruy, G. Basset, R. Petit   +3 more
semanticscholar   +1 more source

A novel polysaccharide from Castanea mollissima Blume: Preparation, characteristics and antitumor activities in vitro and in vivo.

Carbohydrate Polymers, 2020
A new water-soluble polysaccharide, CMP90, with a molecular weight of 23.9 kDa was isolated from Castanea mollissima Blume and the preliminary structural characteristics and antitumor effects of CMP90 in vitro and in vivo were investigated in the ...
Xiao-dan Dong, Ying-ying Feng, Yi-ning Liu, Haiyu Ji, Sha-sha Yu, An-jun Liu, Juan Yu   +6 more
semanticscholar   +1 more source

Dietary inclusion of chestnut (Castanea sativa) polyphenols to Nile tilapia reared in biofloc technology: Impacts on growth, immunity, and disease resistance against Streptococcus agalactiae.

Fish and Shellfish Immunology, 2020
A feeding trial was carried out to examine the effects of adding chestnut (Castanea sativa) polyphenols (CSP) on the growth, skin mucus and serum immune parameters of Nile tilapia (Oreochromis niloticus).
Hien Van Doan, S. Hoseinifar, Tran Quang Hung, C. Lumsangkul, S. Jaturasitha, Ehab El-Haroun, M. Paolucci   +6 more
semanticscholar   +1 more source

Comparative analysis of quality, structural, and flavor alterations in chestnuts (Castanea mollissima Blume) subjected to different thermal processing techniques.

Food Chemistry
This study investigated the effects of three thermal processing methods-steaming (100 °C), air frying (150 °C), and roasting (200 °C)-on the quality, structure, and flavor profiles of two chestnut (Castanea mollissima Blume) varieties, Dabanhong and ...
Zhenting Yu, Jin Deng, Nan Ma, Yi Sun, Jin Wang, Jingmin Liu, Yan Zhang, Yingshuang Lu, Shuo Wang   +8 more
semanticscholar   +1 more source

Social facilitation does not reduce neophobia in Chestnut-sided Warblers (Parulinae:Dendroica pensylvanica)

Journal of ethology, 1987
R. Greenberg
semanticscholar   +1 more source

Effects of Landscape Structure on Nesting Songbird Distribution in a Harvested Boreal Forest

, 1999
B. Drolet, A. Desrochers, M. Fortin
semanticscholar   +1 more source

Models of large‐scale breeding‐bird distribution as a function of macro‐climate in Ontario, Canada

, 1999
L. Venier, D. McKenney, Y. Wang, J. McKee   +3 more
semanticscholar   +1 more source