Results 131 to 140 of about 4,325,956 (360)
European Journal of Dental Education, EarlyView.ABSTRACT Introduction 3D‐printed teeth/models are important adjuncts in dental education. Nevertheless, there is a lack of simulated cases to learn and understand complex treatment scenarios, including anamnesis, diagnosis, treatment planning and therapy.
Sebastian Bürklein +2 more
wiley +1 more source
Scoping Review on Active Teaching and Learning Methodologies in Dentistry
European Journal of Dental Education, EarlyView.ABSTRACT Objective The objective of this scoping review is to identify the most extensively researched active teaching and learning methodologies in undergraduate dentistry courses and to evaluate their potential benefits for enhancing student knowledge. Methods The comprehensive review followed the guidelines proposed by PRISMA‐ScR.
Carlota Rocha de Oliveira +3 more
wiley +1 more source
Comparison of chewing activity in patients requiring complete denture with two different occlusions
Erbil Dental Journal, 2020 Background and Objectives: The loss of natural teeth causes many problems; one of major problems that are associated with edentulousness is the hypotonicity of muscles of mastication and decreasing the ability of the patient to chew food properly ...
Jiyar Amin Ali +1 more
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European Journal of Dental Education, EarlyView.ABSTRACT Background In the realm of dental education, the conventional methods of complete denture fabrication have long been the norm. However, these methods often struggle to effectively communicate complex techniques, leaving students lacking comprehensive hands‐on experiences.
Arthi Veerasamy +3 more
wiley +1 more source
Strength Properties of Preceramic Brazed Joints of a Gold-Palladium Alloy with a Microwave-assisted Oven and Gas/Oxygen Torch Technique [PDF]
, 2014 Statement of problem The effect of microwave brazing on the strength properties of dental casting alloys is not yet known. Purpose The purpose of this study was to compare the strength properties of preceramic brazed joints obtained by using a microwave
Dunford, Robert +3 more
core +1 more source
Effect of primer composition on zirconia surface properties and bond strength
European Journal of Oral Sciences, EarlyView.Abstract This study investigated the effects of different surface treatments on surface roughness, wettability, and shear bond strength of 3Y‐TZP (yttria‐stabilized tetragonal zirconia polycrystal). A total of 180 specimens (6 × 6 × 2 mm) underwent sandblasting with 50 µm Al2O3 and were divided into six groups: (i) control (no treatment), (ii) 10‐MDP +
Otavio Marino dos Santos Neto +3 more
wiley +1 more source
Journal of Rawalpindi Medical CollegeObjective: The objective of the article is to assess anxiety in patients undergoing complete denture treatment. Method: A valid pre-structured questionnaire was presented to the patients desirous of receiving complete dentures after obtaining ...
Muhammad Amir Ghafoor Chaudhary +5 more
doaj +1 more source
Liquid-Supported Dentures: A Soft Option—A Case Report
Case Reports in Dentistry, 2013 Liquid-supported denture technique allows continued adaptation of denture to the mucosa both at resting and functional state. A complete denture prosthesis is unacceptable if it violates the foundation on which it rests.
Anoop Jain +6 more
doaj +1 more source
Using Role Substitution to Improve Oral Health in Care Homes: A Process Evaluation
Gerodontology, EarlyView.ABSTRACT Background The oral health of many older adults residing in care homes is poor and service provision is limited. Role substitution has been suggested as a potential model to improve service provision in this context and describes the reallocation of tasks from a dentist to other members of the dental team.
Annie Hendry +18 more
wiley +1 more source
The relationship between dental status, food selection, nutrient intake, nutritional status, and body mass index in older people [PDF]
, 2003 This paper reviewed the findings from a national survey in Great Britain which assessed whether dental status affected older people's food selection, nutrient intake, and nutritional status.
Marcenes, W +3 more
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