La agricultura holandesa como modelo a seguir en el desarrollo agrario
, 2017 El trabajo presenta una introducción al modelo agrario holandés analizando su evolución y destacando el papel de los factores que han ayudado a su desarrollo como los productos elaborados o las técnicas de cultivo entre otros. Se ha realizado un estudio analizando las fortalezas y las debilidades de este modelo.
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Physico-Chemical, Microbiological and Sensory Characteristics of Cabra del Guadarrama Cheese and Other Cheeses from Different Spanish Autochthonous Goat Breeds. [PDF]
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Molecular identification of the most frequent pathotypes of Escherichia coli in calves with diarrhoea in the Cajamarca region of Peru. [PDF]
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La necesaria integración de la mujer en la protección social agraria [PDF]
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Discovering the Bioactive and Antibacterial Potential of Essential Oils from Aromatic Plants of Northeastern Peru. [PDF]
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Origen y desarrollo de los problemas agrarios de México, 1500-1821 [PDF]
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Creole goat morphological diversity partially mirrors district-level variation in the seasonally dry forest of Piura in Peru. [PDF]
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SNP profiling of Elaeis oleifera (H.B.K) Cortes germplasm in Ucayali, Peru using Genotyping-by-Sequencing (GBS). [PDF]
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