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Current Opinion in Biotechnology, 2004
Over the past 20 years, the development of subtilisins as typical detergent proteases has employed all the tools of enzyme technology, resulting in a constant flow of new and improved enzymes. The number of molecules identified and characterized, however, is in clear opposition to the number of molecules that are entering the market.
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Over the past 20 years, the development of subtilisins as typical detergent proteases has employed all the tools of enzyme technology, resulting in a constant flow of new and improved enzymes. The number of molecules identified and characterized, however, is in clear opposition to the number of molecules that are entering the market.
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Journal of sterile services management, 1985
A simple definition of a "clean" surface is one which is "free from any residual film or soil which is visible or can be felt by touch", ie it should not contaminate food or other consumable items with odour, microbial spoilage or chemical residue.
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A simple definition of a "clean" surface is one which is "free from any residual film or soil which is visible or can be felt by touch", ie it should not contaminate food or other consumable items with odour, microbial spoilage or chemical residue.
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A-to-Z Guide to Thermodynamics, Heat and Mass Transfer, and Fluids Engineering, 2006
Effendy, Isaak +3 more
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Effendy, Isaak +3 more
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