Results 191 to 200 of about 144,479 (314)

Nutrition Intervention Coverage and Inequities Along the Continuum of Care: Results From the Eighth Demographic and Health Survey in Six Sub‐Saharan African Countries

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Many countries rely on national household surveys to monitor coverage of nutrition interventions. Following a multi‐year consultative effort, 14 new and revised nutrition coverage indicators were included in the Round 8 Demographic and Health Survey (DHS‐8) core questionnaire.
Erica Phillips   +5 more
wiley   +1 more source

Mechanistic Consequences of Piezo1 Gain‐of‐Function Variants for Decreased Red Cell Survival in Hereditary Xerocytosis

open access: yes
American Journal of Hematology, Volume 101, Issue 3, Page 619-622, March 2026.
Asya Makhro   +11 more
wiley   +1 more source

Consumption of Selected Healthy and Unhealthy Food Groups and Associations With Nutritional Status Among Children 2–5 Years of Age in Northern Ghana

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Poor diet quality may contribute to the multiple forms of malnutrition among children in Ghana. This cross‐sectional study (1) described the prevalence and frequency of consumption of fruits, vegetables, sugar‐sweetened beverages (SSB), salty snacks and sweet snacks among children 2–5 years in northern Ghana; (2) identified factors associated ...
Emily R. Becher   +11 more
wiley   +1 more source

Women's Empowerment Dimensions and Child Stunting in Ethiopia: A Multilevel Analysis of Demographic and Health Surveys 2011–2016

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
ABSTRACT Child stunting affects 38.3% of children under five in Ethiopia as of 2016. Women's empowerment, defined through both fundamental capabilities and household decision‐making authority, has emerged as a critical determinant of child nutritional outcomes.
Seyoum Teffera Mengesha   +3 more
wiley   +1 more source

Diets, Fruit and Vegetable Intake, and Nutritional Status in Sri Lanka: A Scoping Review

open access: yesMaternal &Child Nutrition, Volume 22, Issue 1, March 2026.
This review provides an overview of the literature on diet and nutrition outcomes across populations groups in Sri Lanka. Evidence suggests that diets are primarily rice‐based with limited intake of nutrient‐rich foods, including F&V and ASF. Micronutrient deficiencies such as vitamin D, iron and zinc, along with related health consequences like anemia
Nadia Koyratty   +4 more
wiley   +1 more source

Measuring adult mortality from mobile phone surveys in Burkina Faso, Malawi and the Democratic Republic of the Congo. [PDF]

open access: yesBMJ Glob Health
Dianou K   +10 more
europepmc   +1 more source

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