Results 321 to 330 of about 1,040,983 (408)

RETRACTION: Renal Function as Risk Factor for Diabetic Foot Ulcers: A Meta-Analysis. [PDF]

Int Wound J
europepmc   +1 more source

Personalized Approaches to Diabetic Foot Care: The Impact of Ethnic and Socioeconomic Disparities. [PDF]

J Pers Med
Shachar T, Yaacobi E, Romem R, Fadila M, Sarrabia G, Saban M, Ohana N.   +6 more
europepmc   +1 more source

Metallic nanoparticle inks for flexible printed electronics

FlexMat, EarlyView.
Abstract Flexible printed electronics represent a cutting‐edge technology leveraging functional inks to fabricate electronic circuits and components on diverse flexible substrates. Various advanced printing processes enable the production of computer‐controlled patterns with superior resolution and flexibility.
Ruimin Cai, Cunman Liang, Yongqing Duan, Zhijun Zhao, Xi Zhang, Pei He, JunLiang Yang, Wen‐Yong Lai, Jun Wei, Liang Tian   +9 more
wiley   +1 more source

Postharvest Processing of Millets: Advancements & Entrepreneurship Development Opportunities

Future Postharvest and Food, EarlyView.
The article discusses the different postharvest processing operations of millets and their potential areas for exploration such as the development of value‐added processing technologies, diversification of processing technologies, and expansion of machinery for commercial production in food markets. ABSTRACT Millets, a member of the Poaceae family, are
Gopika Dinesh, Aparna S. Krishna, Yaghuvendra Kumar, T. Jayasree Joshi, P. Srinivasa Rao   +4 more
wiley   +1 more source

Current Challenges and Opportunities in the Prevention and Management of Diabetic Foot Ulcers

Diabetes Care, 2018
W. Jeffcoate, L. Vileikyte, E. Boyko, D. Armstrong, A. Boulton   +4 more
semanticscholar   +1 more source

RETRACTION: Application of Hyperbaric Oxygen Therapy in Diabetic Foot Ulcers: A Meta-Analysis. [PDF]

Int Wound J
europepmc   +1 more source

Exploring the Molecular Pathways Underlying the Anti‐Diabetic Effects of Millets

Food Safety and Health, EarlyView.
Millet consumption may modulate gluconeogenesis and glycolysis, enhance glucose transporter activity, increase leptin levels, inhibit the NF‐κB pathway, and mitigate oxidative and nitrosative stress. ABSTRACT Diabetes mellitus (DM) is a metabolic disorder characterized by hyperglycemic conditions resulting from inadequate insulin production or ...
Akash Kumar, Nidhi N. Shah, Mehul R. Chorawala, Rekha Kaushik, Bhupendra Prajapati, Rahul Mehra   +5 more
wiley   +1 more source

RETRACTION: Analysis of Risk Factors of Infection in Diabetic Foot Patients. [PDF]

Int Wound J
europepmc   +1 more source

Investigating the Antioxidative and Antihypertensive Properties of Milk‐Derived Bioactive Peptides Fermented by Lactic Acid Bacteria

Food Safety and Health, EarlyView.
This study investigated various properties of milk‐derived bioactive peptides fermented using different strains of Lactobacillus and Pediococcus species. Results revealed that microbial fermentation of cow milk enhanced peptide production, leading to improved ACE‐inhibition and antioxidant properties, thereby making fermented milk a valuable source of ...
Nikita Singh, Smriti Gaur
wiley   +1 more source