Results 151 to 160 of about 516,081 (206)
Some of the next articles are maybe not open access.

Comparison of a Food Frequency Questionnaire with a Diet Record

International Journal of Epidemiology, 1989
The associations between levels of nutrients derived from a 24-hour diet record and a food frequency questionnaire were assessed in a sample of 433 men and women. The food frequency questionnaire was administered three years after the completion of the diet record.
B M, Margetts, J E, Cade, C, Osmond
openaire   +2 more sources

Ketogenic Diet: from the Historical Records to Use in Elite Athletes

Current Nutrition Reports, 2019
To review the available literature/evidence on low carbohydrate/high fat (LCHF) and low carbohydrate ketogenic (LCKD) diets' effects on human athletic performance and to provide a brief review of the physiology and history of energy systems of exercise.Multiple studies have been conducted in an attempt to answer this question, many within the last 3-5 ...
Matthew B, Kaspar   +3 more
openaire   +2 more sources

Methods to assess relative reliability of diet records: Minimum records for monitoring lipid and caloric intake

Journal of the American Dietetic Association, 1986
A total of 252 diet records of 18 outpatients attending a lipid clinic were analyzed by a computer-assisted method to determine the minimum number of daily diet records that would be reliable for monitoring dietary adherence. Each subject recorded food intake in special diaries for 14 consecutive days between two clinic visits.
B, Jackson   +5 more
openaire   +2 more sources

Isotopic composition of sheep wool records seasonality of climate and diet

Rapid Communications in Mass Spectrometry, 2015
Rationale Hair keratin is a very important material in ecological and archaeological studies because it grows continuously, can be obtained non‐invasively, does not require extensive processing prior to analysis and can be found in archaeological sites.
A, Zazzo   +5 more
openaire   +2 more sources

The apparent validity of diet questionnaires is influenced by number of diet-record days used for comparison

Journal of the American Dietetic Association, 1990
The effect of the number of diet records used as the reference data on the apparent validity of a diet history questionnaire was examined using data from 97 participants in the Women's Health Trial feasibility study. Pearson correlation coefficients were computed between the estimates of usual individual intake from the questionnaire and estimates from
A L, Potosky, G, Block, A M, Hartman
openaire   +2 more sources

Myrmecophagous microwear: Implications for diet in the hominin fossil record

Journal of Human Evolution, 2014
An increasing body of data supports the concept that early humans ate invertebrate prey items, especially insects, and that insects may have been a substantial protein source. Insects are ubiquitous throughout the landscape and of high nutritional value.
openaire   +2 more sources

24-Hour Recall and Diet Record Methods

2012
Abstract This chapter describes two methods—the 24-hour dietary recall (24-hour recall) and the diet record method (DR), also called food record—which are based on foods and amounts actually consumed by an individual on one or more specific days.
openaire   +1 more source

Whose Diet?: An Introduction to the Hominin Fossil Record

2006
Abstract This chapter introduces the hominin fossil record by using two alternative hominin taxonomies, a “splitting” one and a “lumping” one, and reviews the taxa within each of six crude grades. It uses tables to provide summaries of each taxon, including the regions of the skeleton represented within each hypodigm.
Amanda G Wood, Henry Bernard
openaire   +1 more source

Pediatric patients on ketogenic diet undergoing general anesthesia—a medical record review

Journal of Clinical Anesthesia, 2016
To identify guidelines for anesthesia management and determine whether general anesthesia is safe for pediatric patients on ketogenic diet (KD).Retrospective medical record review.Postoperative recovery area.All pediatric patients who underwent general anesthesia while on KD between 2009 and 2014 were reviewed. We identified 24 patients who underwent a
Elif Soysal, Heike Gries, Carter Wray
openaire   +2 more sources

Natural language processing of spoken diet records (SDRs).

AMIA ... Annual Symposium proceedings. AMIA Symposium, 2007
Dietary assessment is a fundamental aspect of nutritional evaluation that is essential for management of obesity as well as for assessing dietary impact on chronic diseases. Various methods have been used for dietary assessment including written records, 24-hour recalls, and food frequency questionnaires.
Ronilda, Lacson, William, Long
openaire   +1 more source

Home - About - Disclaimer - Privacy