Results 91 to 100 of about 4,412,013 (324)

Nutritional characterization of gluten free non-traditional pasta [PDF]

, 2018
When a food is formulated, its characterization is important from the chemical and biochemical point of view; even more whennon-traditional raw materials are used. Noodles were made with cassava starch and corn flour (4:1), milk, egg, salt and xanthangum.
Chigal, Paola Soledad, Chiola Zayas, Maria Ofelia, Milde, Laura Beatríz   +2 more
core  

Moderate dietary protein restriction alters the composition of gut microbiota and improves ileal barrier function in adult pig model

Scientific Reports, 2017
This study was conducted to investigate impacts of dietary protein levels on gut bacterial community and gut barrier. The intestinal microbiota of finishing pigs, fed with 16%, 13% and 10% crude protein (CP) in diets, respectively, were investigated ...
P. Fan, Ping Liu, Peixia Song, Xiyue Chen, Xi Ma   +4 more
semanticscholar   +1 more source

Dietary composition and physiologic adaptations to energy restriction [PDF]

The American Journal of Clinical Nutrition, 2000
The concept of a body weight set point, determined predominantly by genetic mechanisms, has been proposed to explain the poor long-term results of conventional energy-restricted diets in the treatment of obesity.The objective of this study was to examine whether dietary composition affects hormonal and metabolic adaptations to energy restriction.A ...
M S, Agus, J F, Swain, C L, Larson, E A, Eckert, D S, Ludwig   +4 more
openaire   +2 more sources

Therapeutic strategies for MMAE‐resistant bladder cancer through DPP4 inhibition

Molecular Oncology, EarlyView.
We established monomethyl auristatin E (MMAE)‐resistant bladder cancer (BC) cell lines by exposure to progressively increasing concentrations of MMAE in vitro. RNA sequencing showed DPP4 expression was increased in MMAE‐resistant BC cells. Both si‐DPP4 and the DPP4 inhibitor sitagliptin suppressed the viability of MMAE‐resistant BC cells.
Gang Li, Shuichi Tatarano, Hirofumi Yoshino, Saeki Saito, Mitsuhiko Tominaga, Junya Arima, Ikumi Fukuda, Takashi Sakaguchi, Ryosuke Matsushita, Yasutoshi Yamada, Hideki Enokida   +10 more
wiley   +1 more source

Stable isotope analysis and DNA metabarcoding reveals elevational shifts in diet of a montane breeding bird

Journal of Field Ornithology
Breeding insectivorous songbirds require access to high quality invertebrate prey to produce successful young. A lack of suitable prey (e.g., low nutritional quality or low invertebrate quantity) to fulfill energetic demands can negatively affect key ...
Sarah C Deckel, Desirée L Narango, William V DeLuca, David I King, Alexander R Gerson   +4 more
doaj   +1 more source

Rupture Test and Bioavailability of Oil-Soluble Vitamins [PDF]

, 2013
In lieu of an abstract, here is the article\u27s first paragraph: Bioavailability of multi-vitamins as dietary supplements has always been a concern. Dissolution studies have been successfully used to predict drug release of bioactive molecules, but with
Chablani, Lipika
core   +2 more sources

Dietary Fiber Treatment Corrects the Composition of Gut Microbiota, Promotes SCFA Production, and Suppresses Colon Carcinogenesis

Genes, 2018
Epidemiological studies propose a protective role for dietary fiber in colon cancer (CRC). One possible mechanism of fiber is its fermentation property in the gut and ability to change microbiota composition and function. Here, we investigate the role of
Faraz Bishehsari, P. Engen, Nailliw Z. Preite, Y. E. Tunçil, A. Naqib, M. Shaikh, M. Rossi, Sherry Wilber, S. Green, B. Hamaker, K. Khazaie, R. Voigt, C. Forsyth, A. Keshavarzian   +13 more
semanticscholar   +1 more source

Infrared laser sampling of low volumes combined with shotgun lipidomics reveals lipid markers in palatine tonsil carcinoma

Molecular Oncology, EarlyView.
Nanosecond infrared laser (NIRL) low‐volume sampling combined with shotgun lipidomics uncovers distinct lipidome alterations in oropharyngeal squamous cell carcinoma (OPSCC) of the palatine tonsil. Several lipid species consistently differentiate tumor from healthy tissue, highlighting their potential as diagnostic markers.
Leonard Kerkhoff, Manuela Moritz, Dennis Eggert, Anna Worthmann, Joerg Heeren, Henrike Zech, Till S. Clauditz, Waldemar Wilczak, Hartmut Schlüter, Christian S. Betz, Arne Böttcher, Jan Hahn   +11 more
wiley   +1 more source

Impact of Environmental Food Intake on the Gut Microbiota of Endangered Père David’s Deer: Primary Evidence for Population Reintroduction

Animals
Reintroduction has been successful in re-establishing several endangered wild animals in their historical habitats, including Père David’s deer (Elaphurus davidianus).
Qiying Mo, Hongyu Yao, Hong Wu, Dapeng Zhao   +3 more
doaj   +1 more source

What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases

Microorganisms, 2019
Each individual is provided with a unique gut microbiota profile that plays many specific functions in host nutrient metabolism, maintenance of structural integrity of the gut mucosal barrier, immunomodulation, and protection against pathogens.
E. Rinninella, P. Raoul, M. Cintoni, F. Franceschi, G. Miggiano, A. Gasbarrini, M. C. Mele   +6 more
semanticscholar   +1 more source