Results 71 to 80 of about 1,050,638 (247)

A STUDY ON THE ENERGETIC EFFICIENCY OF DIFFERENT FAT SOURCES AND LEVELS IN BROILER CHICK VEGETABLE DIETS [PDF]

open access: yesJournal of Animal and Poultry Production, 2000
This study was undertaken to asses the energetic efficiency of calories provided by different fat sources and levels in Avian broiler chick diets, either on isocaloric or excess energy basis.
E. Qota, Y. Attia, F. Aggoor,
doaj   +1 more source

Experimental atherosclerosis in rabbits on diets with milk fat and different proteins [PDF]

open access: yes, 1975
In this thesis the literature about the pathogenesis of atherosclerosis has been reviewed. The various risk indicators for atherosclerosis are discussed and related to the theory about atherogenesis. A review of the influence of milk fat constituents and
Hermus, R.J.J.
core  

Can dietary intake influence perception of and measured appearance? A systematic review : dietary intake and appearance [PDF]

open access: yes, 2015
Appearance-based interventions have had some success in reducing smoking and sun exposure. Appearance may also motivate dietary behavior change if it was established that dietary improvement had a positive impact on appearance.
Perrett, David   +9 more
core   +1 more source

De novo synthesis of short‐chain aldehydes and hydrocarbons secreted by the brown marmorated stink bug Halyomorpha halys

open access: yesFEBS Open Bio, EarlyView.
The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley   +1 more source

Regulation of hepatic LDL metabolism in the guinea pig by dietary fat and cholesterol.

open access: yesJournal of Lipid Research, 1994
Studies were carried out to determine the independent and interactive effects of dietary fat and cholesterol on the regulation of hepatic apoB/E receptor expression and its relationship to hepatic cholesterol concentrations and low density lipoprotein ...
E C Lin   +3 more
doaj   +1 more source

High-fat diet reduces the formation of butyrate, but increases succinate, inflammation, liver fat and cholesterol in rats, while dietary fibre counteracts these effects. [PDF]

open access: yesPLoS ONE, 2013
Obesity is linked to type 2 diabetes and risk factors associated to the metabolic syndrome. Consumption of dietary fibres has been shown to have positive metabolic health effects, such as by increasing satiety, lowering blood glucose and cholesterol ...
Greta Jakobsdottir   +4 more
doaj   +1 more source

Beta1 subunits enable fentanyl‐induced BK channel activation and opioid regulation of cerebral artery diameter

open access: yesFEBS Open Bio, EarlyView.
During the current opioid crisis, the majority of overdose deaths are attributed to ultra‐potent synthetic opioids, such as fentanyl. While fentanyl exerts its action via opioid receptors, we propose that potassium channels in the brain blood vessels may also sense fentanyl.
Shiwani Thapa   +4 more
wiley   +1 more source

NUTRITION INFORMATION AND HOUSEHOLD DIETARY FAT INTAKE [PDF]

open access: yes
An endogenous switching regression model is used to examine how meal planner health knowledge affects dietary fat intake. Ethnicity, income, meal planner age, being on a low-fat diet, and other health awareness behaviors had significant effects on health
Lin, Huei Chin, Gould, Brian W.
core  

Chronobiology of Cancer: How Aging Fuels Oncogenesis at the Molecular Level

open access: yesAging and Cancer, EarlyView.
This graphical abstract illustrates the key biological pathways linking aging with cancer development and progression. In the upper left, cumulative exposure to ultraviolet radiation, toxins, and reactive oxygen species (ROS) causes DNA damage and genomic instability, whereas age‐related decline in repair mechanisms, such as ATM/ATR, BER, and NER ...
Anu Singh, Aroonima Misra, Sufian Zaheer
wiley   +1 more source

Growth, fat metabolism and hepatic health in largemouth bass fed varying fat-level diets

open access: yesAquaculture Reports
This 60-day experiment investigated the influences of growth, fat metabolism and hepatic health of largemouth bass (Micropterus salmoides) fed varying fat diets. 225 fish (34 ± 0.04 g) were divided into three groups and fed diets with fat levels of 10 % (
Digen Qin   +8 more
doaj   +1 more source

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