Results 251 to 260 of about 182,179 (290)
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Association of dietary fiber intake with hyperuricemia in U.S. adults

Food & Function, 2019
Current evidence on the relationship between dietary fiber intake and risk of hyperuricemia is limited.
Yongye Sun   +5 more
openaire   +2 more sources

Dietary Fiber Intake and Risk of Stroke

Current Nutrition Reports, 2014
Prospective studies show that a high intake of plant-derived foods, including fruits, vegetables, whole grains, and nuts, is associated with reduced risk of stroke. Among the many compounds present in these foods, dietary fiber may be an important mediator of the beneficial effects.
openaire   +1 more source

Biomarkers of Total Dietary Fiber Intake: A Challenge to Meet

Nutrition Reviews
Abstract Dietary fiber is considered an important health-promoting food component; however, to better characterize associations between fiber consumption and health outcomes, it is important to identify reliable biomarkers of intake.
Fausta Natella   +7 more
openaire   +2 more sources

Dietary Fiber Intake and Benefit of Colorectal Cancer

Asian Journal of Research in Pharmaceutical Science, 2019
Dietary fibre is a type of carbohydrate that can't be digested by using our bodies ’enzymes. It is found in edible plant foods such as cereals, fruits, vegetables, dried peas, nuts, lentils and grains. Fibre is grouped by its physical properties is called soluble, insoluble or resistant starch.
Jesna M Joy   +2 more
openaire   +1 more source

Dietary Fiber Intake and Crohn's Disease

Gastroenterology, 2014
Adam C, Stein, Russell D, Cohen
openaire   +2 more sources

Intakes and sources of dietary fiber in the British population.

The American journal of clinical nutrition, 1979
Intakes of dietary fiber and its different components have been measured in a random sample of the population in Cambridgeshire, England and compared with data from the British National Food Survey. Sixty-three men and women ages 20 to 80 were included in the sample.
S, Bingham, J H, Cummings, N I, McNeil
openaire   +1 more source

Intake of dietary fibers by enriched dietetic biscuits

2005
Considering a large number of references proving the beneficial effects of high intake of dietary fibres on human health being protective against numerous chronic degenerative diseases, the goal of this study was to present share of total dietary fibers (TDF) and different classes of insoluble dietary fibers such as neutral detergent fibers (NDF) and ...
Šebečić, Blaženka   +3 more
openaire   +3 more sources

[Estimation of the daily dietary fiber intake in France].

Annals of nutrition & metabolism, 1990
The recent progress in the knowledge of dietary fiber, largely based on epidemiological evidence, suggests that they have an essential role in human health. Furthermore, the effects of high-fiber diets on bowel habits have been well known for a long time. Several studies showed the correlations between intestinal transit time (ITT) and fecal wet weight
S M, Bagheri, G, Debry
openaire   +1 more source

Dietary fiber intake and risk of gastric cancer: The Japan Public Health Center‐based prospective study

International Journal of Cancer, 2021
Ryoko Katagiri   +2 more
exaly  

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