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Dietary fibre and cancer

European Journal of Cancer Prevention, 1997
Early epidemiological studies suggested that dietary fibre could be protective against colon cancer. Many isolated fibres were tested for anticarcinogenic activity in carcinogen-treated rats. Wheat bran was consistently protective. Some human studies suggest that dietary wheat bran may protect against growth of colon adenomas.
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Pharmacology of dietary fibre

Pharmacology & Therapeutics, 1994
"Dietary fibre" includes a range of relatively poorly digested food substances mainly composed of non-starch polysaccharides. Pectins and gums are multi-branched hydrophilic substances, forming viscous solutions that delay gastric emptying and nutrient absorption from the small bowel. They are used to delay gastric emptying and improve glycemic control
openaire   +2 more sources

Dietary Fibre

2021
Lia Noemi Gerschenson   +6 more
openaire   +1 more source

Dietary fibre and colorectal adenoma in a colorectal cancer early detection programme

Lancet, The, 2003
Ulrike Peters   +2 more
exaly  

Dietary fibre in gastrointestinal health and disease

Nature Reviews Gastroenterology and Hepatology, 2020
Kevin Whelan
exaly  

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