Results 121 to 130 of about 253,388 (311)

Patterns of energy intake in patients with cirrhosis and healthy volunteers [PDF]

, 1999
Fuel utilization and N economy are optimized in patients with cirrhosis by provision of several small meals throughout the day and a late-night snack of complex carbohydrate.
Morgan, MY, Madden, AM
core  

A cohort study on the association of dietary inflammatory index and a posteriori dietary patterns with lung cancer risk

Scientific Reports
This study aimed to explore the relationship between dietary patterns and the risk of lung cancer by combining the a priori Dietary Inflammatory Index (DII) with a posteriori dietary patterns identified through factor analysis using a prospective cohort ...
Qing Zhou, Zhongwen Gong, Yongjia LI, Lilong Pang, Yangjiao Bai, Ting Chen, Xuemei Lian   +6 more
doaj   +1 more source

Dietary patterns associated with benign breast nodules by subtypes: a cross-sectional study in southeast China

Frontiers in Nutrition
BackgroundDietary patterns influence women's risk of breast cancer, but few studies have investigated the association with benign breast nodules, a well-established risk factor for breast cancer, especially by subtypes of the disease.MethodsA cross ...
Pingxiu Zhu, Mei He, Jiamin Gong, Qingling Su, Ruimei Feng, Yundan Cai, Weihong Qiu, Haomin Yang, Haomin Yang, Shanshan Du, Weimin Ye, Weimin Ye   +11 more
doaj   +1 more source

Moderators of the Effects of Exercise and Manual Therapy for People With Knee and Hip Osteoarthritis: A Secondary Analysis of a Randomized Clinical Trial

Arthritis Care &Research, EarlyView.
Objective This study aimed to investigate potential moderators influencing the effects of manual therapy and exercise therapy on pain and functional outcomes in individuals with knee and/or hip osteoarthritis, using data from the MOA trial. This is a secondary analysis of data from the MOA trial that compares the clinical effectiveness of manual ...
Daniel Cury Ribeiro, Sarah E. Lamb, J. Haxby Abbott   +2 more
wiley   +1 more source

IMPACTS OF EGYPTIAN SOCIO-ECONOMIC ENVIRONMENT ON DIETARY PATTERN AND ADEQUACY

Health and nutrition status including dietary adequacy are basic components of the human development and indicators for welfare in a certain community.
Eid, Nafissa, Soliman, Ibrahim
core  

The impact of different dietary patterns on nutritional status and metabolic integrity in asymptomatic people living with HIV infection in South Africa

, 2009
Adequate nutritional status promotes optimal structure and function. In PLWH, few studies on the impact of dietary intake on nutritional and metabolic status have been undertaken.
Annan, Reginald Adjetey
core  

Developing and Evaluating a Laboratory‐Based Frailty Index for the Prediction of Long‐Term Health Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective We aimed to construct and evaluate the first laboratory‐based frailty index (FI‐Lab) for predicting adverse outcomes in systemic lupus erythematosus (SLE) and to compare its predictive ability to that of an existing clinical FI. Methods We used data from a single‐center prospective cohort of adult patients with SLE whose baseline visit ...
Grace Burns, Samuel D. Searle, Alexandra Legge   +2 more
wiley   +1 more source

Effects of Causal Beliefs About Gout on Public Views About Gout Management: A Randomized Experimental Study

Arthritis Care &Research, EarlyView.
Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch, Borislav Mihov, Anne Horne, Keith J. Petrie, Gregory D. Gamble, Lachlan Fleck, Nicola Dalbeth   +6 more
wiley   +1 more source

24-hour dietary recalls as reference calibration measurements in EPIC: from statistical theory to epidemiological application

, 2002
Large multi-centre cohort studies have been set up with the aim of increasing the statistical power to detect an association between diet and disease by including study populations varying both in dietary exposures and outcome diseases.
Slimani, N.
core  

Infant dietary patterns and early childhood caries in a multi-ethnic Asian cohort

Scientific Reports, 2019
Dental caries, although preventable, remains one of the most prevalent chronic disease worldwide. Most studies focused on the relationship between sugar intake and caries.
Shijia Hu, Yu Fan Sim, Jia Ying Toh, Seang Mei Saw, Keith M. Godfrey, Yap-Seng Chong, Fabian Yap, Yung Seng Lee, Lynette Pei-Chi Shek, Kok Hian Tan, Mary Foong-Fong Chong, Chin-Ying Stephen Hsu   +11 more
doaj   +1 more source