Results 51 to 60 of about 4,199 (172)
The Effect of Digestion and Digestibility on Allergenicity of Food [PDF]
Food allergy prevalence numbers are still on the rise. Apart from environmental influences, dietary habits, food availability and life-style factors, medication could also play a role. For immune tolerance of food, several contributing factors ensure that dietary compounds are immunologically ignored and serve only as source for energy and nutrient ...
Pali-Schöll, Isabella +3 more
openaire +2 more sources
ABSTRACT Metal contamination in aquatic ecosystems poses substantial risks to freshwater organisms, with mixture effects often deviating from predictions based on single‐metal toxicity. Understanding how age‐specific sensitivities and multiple exposure pathways influence mixture effects is critical for accurate risk assessment.
Sanah Majid +3 more
wiley +1 more source
ABSTRACT Despite the widespread presence of cigarette butts in the environment, the potential toxicological effects posed by microplastics (MPs) derived from them remain poorly understood. In this study, we compared the effects of MPs from conventional cigarette butts (cellulose acetate) and heated tobacco devices (cellulose acetate and polylactic acid
Andraž Dolar +9 more
wiley +1 more source
Uncovering Biogas Outcomes: Tales of Hubris, Hope, and Failure From Southern Malawi
ABSTRACT The purpose of this article is to speak directly to biogas failure. Over the past two decades, immense amounts of money have been spent by African governments, private individuals, and most conspicuously, international aid agencies and donors, on countless biogas projects in every country on the continent.
Marc Kalina +4 more
wiley +1 more source
Nitrogen‐Starved Wheat: A Multi‐Omics Perspective From Epigenome Regulation to Grain Quality
This review establishes epigenetic regulation, specifically H3K27ac and H3K27me3 dynamics at nitrogen transporter, assimilation, and storage protein loci, as a principal determinant of cultivar‐specific nitrogen use efficiency in hexaploid wheat, independent of DNA sequence variation, and identifies the rhizosphere microbiome as an integral but ...
Baber Ali, Zeeshan Khan, Nijat Imin
wiley +1 more source
Boyolali Regency, as the largest dairy cattle producer in Central Java, faces challenges in managing livestock waste, particularly cow manure. To address this, the Boyolali Regency Government, through the Environmental Agency (Dinas Lingkugngan Hidup/DLH)
Sri Wardhani
doaj +1 more source
During biogas production anaerobic digestion of plant material produces a nutrient-rich residue called digestate. The application of the nutrients present in the digestate should improve soil fertility, particularly in nutrient poor soils, and thus crop ...
Ana A. Robles-Aguilar +2 more
doaj +1 more source
Evaluating Biostimulant Products for Wheat Production in Weathered Soils and Dry Environments
Evaluating biostimulant efficacy under optimal to challenging environments in wheat ABSTRACT The need to reduce reliance on synthetic fertilisers has intensified interest in biostimulants and organic amendments as sustainable alternatives in cereal production.
Katharina Belt +5 more
wiley +1 more source
ABSTRACT Introduction Current recycling measures for closing the phosphorus (P) cycle are limited by the lower fertiliser use efficiencies of recycled products. Increasing P use efficiency (PUE) through maize genotype selection and management may offer a sustainable solution, but the potential of variety choice and its interaction with placed ...
Michelle Natalie Herrmann +3 more
wiley +1 more source
Global food production relies on inorganic nitrogen to meet population consumption demands. However, synthetic fertilizer production currently relies heavily on fossil fuels.
Christina vanMidden +5 more
doaj +1 more source

