Results 41 to 50 of about 73,997 (201)
Sustainable Farming Practices, Awareness, and Behavior in Small Farms in Brazil [PDF]
This paper investigates the relationship between the use of digital and non-digital sources of information on sustainable farming practices, institutional pressure and adoption of such practices by farmers in Brazilian semi-arid lands.
Gholami, Roya +2 more
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Optimizing Sensor-Based Irrigation Management in a Soilless Vertical Farm for Growing Microgreens
With water resources constantly becoming scarcer, and 70% of freshwater used for the agriculture sector, there is a growing need for innovative methods to increase water use efficiency (WUE) of food production systems and provide nutrient-dense food to ...
Mahya Tavan +5 more
doaj +1 more source
The ‘digital dividend’ as a case study in spectrum re-farming
The re-farming of spectrum (i.e. its reassignment to services with a higher value), triggered by free-to-air television digitisation and the switch-off of analogue TV, represents a significant microeconomic reform.
Giles Tanner (19120789)
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In Côte d’Ivoire, the use of fertilizers in rice farming still remains low. Credit constraints have been frequently reported as the main reason hampering rice farmers from reversing this situation.
Xueping Xiong +6 more
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Producing food via vertical farming (VF) is an efficient method since it requires less space with increased yield per unit area. Such a system can assist in solving major food-shortage problems since it presents a higher crop yield per unit area compared
Antonios Petridis +7 more
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Rice is the staple food for more than half of the world’s population. In South Asia, rice farming systems provide food to the majority of the population, and agriculture is a primary source of livelihood.
Sumbal Tasawwar +7 more
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Sensing Architecture for Terrestrial Crop Monitoring: Harvesting Data as an Asset
Very often, the root of problems found to produce food sustainably, as well as the origin of many environmental issues, derive from making decisions with unreliable or inexistent data.
Francisco Rovira-Más +2 more
doaj +1 more source
With the increasing consumer awareness and knowledge about safe and healthy food, it is imperative to develop ‘green’ crops with reduced fertilizer application for quality food production, environmental protection and sustainable agricultural
Xiaolin Yang +6 more
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Respiratory diseases are common on poultry farms during spring and autumn. Due to the high density of the farm environment, an epidemic can spread very quickly and cause large-scale biological infections.
Bowen Cai +6 more
doaj +1 more source
Digital opportunities of the agrarian economy of Ukraine during the war period
The article substantiates the catastrophic consequences of the Russian military invasion of Ukraine, which led to the industrial crisis in the world. The need to restore the agricultural sector of the economy as soon as possible, in particular the lost ...
A.V. , V.О. , T.Y. , V.V.
doaj +1 more source

