Eukaryotic glycosylation: whim of nature or multipurpose tool? [PDF]
Cell Mol Life Sci, 1999 Reuter G, Gabius HJ.
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Molecular characterization and crystallization of Diocleinae lectins
BBA - Proteins and Proteomics, 1999Molecular characterization of seven Diocleinae lectins was assessed by sequence analysis, determination of molecular masses by mass spectrometry, and analytical ultracentrifugation equilibrium sedimentation. The lectins show distinct pH-dependent dimer-tetramer equilibria, which we hypothesize are due to small primary structure differences at key ...
Juan Calvete +2 more
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New chromosome reports in the subtribes Diocleinae and Glycininae (Phaseoleae: Papilionoideae: Fabaceae) [PDF]
Botanical Journal of the Linnean Society, 2008 El número de cromosomas base de x = 11 es el más probable en todas las subtribus incluidas en la tribu Phaseoleae, aunque se observa cierta reducción aneuploide en Collaea y Galactia (Diocleinae) y se observan duplicaciones cromosómicas en Amphicarpaea, Cologania y Glycine (Glycininae).
Renee H Fortunato, Poggio Lidia
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Thermodynamic Binding Studies of Lectins from the Diocleinae Subtribe to Deoxy Analogs of the Core Trimannoside of Asparagine-linked Oligosaccharides [PDF]
Journal of Biological Chemistry, 2000 Lectins from seven different species of the Diocleinae subtribe have been recently isolated and characterized in terms of their carbohydrate binding specificities (Dam, T. K., Cavada, B. S., Grangeiro, T. B., Santos, C. F., de Sousa, F. A. M., Oscarson, S., and Brewer, C. F. (1998) J. Biol. Chem. 273, 12082-12088).
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Pollen morphology and taxonomy of the subtribe Diocleinae (Leguminosae: Papilionoideae: Phaseoleae)
Review of Palaeobotany and Palynology, 1981Abstract The pollen morphology of the thirteen genera currently included in the subtribe Diocleinae is described. Nine pollen types with a number of subtypes are recognized. These are arranged into two main groups. The first comprises the macromorphologically anomalous genera Calopogonium, Herpyza and Pachyrhizus which, although united by some ...
T.A. Kavanagh, I.K. Ferguson
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Diocleinae Lectins Are a Group of Proteins with Conserved Binding Sites for the Core Trimannoside of Asparagine-linked Oligosaccharides and Differential Specificities for Complex Carbohydrates [PDF]
Journal of Biological Chemistry, 1998 The seed lectin from Dioclea grandiflora and jack bean lectin concanavalin A (ConA) are both members of the Diocleinae subtribe of Leguminosae lectins. Both lectins have recently been shown to possess enhanced affinities and extended binding sites for the trisaccharide, 3,6-di-O-(alpha-D-mannopyranosyl)-D-mannose, which is present in the core region of
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Diocleinae Lectins: Clues to Delineate Structure/Function Correlations
Principles and Practice, 2004Lectins are a structurally heterogeneous group of carbohydrate-binding proteins of non-immune origin comprising distinct families of evolutionarily related proteins (van Damme et al. 1998) (consult also the 3D Lectin Database at http://www.cermay.cnrs.fr/databank/lectine).
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Macromolecular Properties of Diocleinae Lectins
Protein & Peptide Letters, 2001Structural properties of six closely related lectins isolated from plants belonging from the legume group Diocleinae were studied in solution. Affinity and gel filtration chromatography of the lectins at different pH conditions demonstrated that the lectins diverge in affinity for a specific matrix mainly at the pH range 4.0 up to 6.0 and that at ...
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