Results 121 to 130 of about 13,226,330 (137)

Physicochemical, Pasting and Thermal Properties of the Starch of Three Varieties of Yam (<i>Dioscorea</i> spp.) as Potential Food Ingredients. [PDF]

open access: yesPolymers (Basel)
Cordero-Herrera M   +7 more
europepmc   +1 more source

Nutritional and health benefits of wild and cultivated yam (Dioscorea spp.) species consumed in eastern Democratic Republic of Congo. [PDF]

open access: yesSci Rep
Mondo JM   +9 more
europepmc   +1 more source

Whole-genome sequencing reveals a possible molecular basis of sex determination in the dioecious wild yam Dioscorea tokoro. [PDF]

open access: yesPLoS Genet
Kudoh A   +17 more
europepmc   +1 more source

Yam genetic diversity in Sub-Saharan Africa: implications for conservation and breeding. [PDF]

open access: yesBMC Plant Biol
Messadia A   +15 more
europepmc   +1 more source

Epidemiological Surveys of Yam Fields in Côte d'Ivoire Revealed the First Detection of YMMV and Evidence of Episomal Badnavirus. [PDF]

open access: yesViruses
Koné MM   +10 more
europepmc   +1 more source

Genomic and Functional Analysis of the ALOG Gene Family in <i>Dioscorea alata</i>. [PDF]

open access: yesPlants (Basel)
Zhang Y   +7 more
europepmc   +1 more source

YamOmics: a comprehensive data resource on yam multi-omics. [PDF]

open access: yesBMC Bioinformatics
Zhao Y   +6 more
europepmc   +1 more source

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