Results 1 to 10 of about 688 (151)

Genome-Wide Identification and Evolutionary Analysis of NBS-LRR Genes From Dioscorea rotundata [PDF]

open access: yesFrontiers in Genetics, 2020
Dioscorea rotundata is an important food crop that is mainly cultivated in subtropical regions of the world. D. rotundata is frequently infected by various pathogens during its lifespan, which results in a substantial economic loss in terms of yield and ...
Yan-Mei Zhang, Jianmei Yin, Jia Liu
exaly   +4 more sources

Agrobacterium-mediated genetic transformation of yam (Dioscorea rotundata): an important tool for functional study of genes and crop improvement [PDF]

open access: yesFrontiers in Plant Science, 2014
Although genetic transformation of clonally propagated crops has been widely studied as a tool for crop improvement and as a vital part of the development of functional genomics resources, there has been no report of any existing Agrobacterium-mediated ...
Evans N Nyaboga   +2 more
exaly   +4 more sources

Multiple-Traits Selection in White Guinea Yam (Dioscorea rotundata) Genotypes. [PDF]

open access: yesPlants (Basel), 2022
Choosing superior parents with complementary trait values for hybridization and selecting variants with desired product profiles to release as a new cultivar are important breeding activities to progress genetic improvement in crops. This study assessed the genetic potential of 36 parental lines of white Guinea yam (Dioscorea rotundata) genotypes using
Norman PE, Agre PA, Asiedu R, Asfaw A.
europepmc   +5 more sources

Drying characteristics of yam slices (Dioscorea rotundata) in a convective hot air dryer: application of ANFIS in the prediction of drying kinetics [PDF]

open access: yesHeliyon, 2020
This study applied Adaptive Neuro-Fuzzy Inference System (ANFIS) to predict the moisture ratio (MR) during the drying process of yam slices (Dioscorea rotundata) in a hot air convective dryer.
John O. Ojediran   +6 more
doaj   +2 more sources

Evaluation of yam (Dioscorea rotundata) mucilage as a stabilizer in the production of mango nectar. [PDF]

open access: yesHeliyon, 2020
Instability in fruit drinks is a phenomenon that affects sensory and physical-chemical properties, which consumers perceive as lack of quality. Yam mucilage was evaluated as a stabilizer in the production of mango nectar. In addition, physicochemical characteristics, physical and rheological stability were determined.
Lozano E, Salcedo J, Andrade R.
europepmc   +5 more sources

Association mapping of plant sex and cross-compatibility related traits in white Guinea yam (Dioscorea rotundata Poir.) clones [PDF]

open access: yesBMC Plant Biology, 2022
Background White Guinea yam (Dioscorea rotundata) is primarily a dioecious species with distinct male and female plants. Its breeding is constrained by sexual reproduction abnormalities, resulting in low success rates in cross-pollination.
Asrat Asfaw   +4 more
doaj   +2 more sources

Development and characterization of dual-modified yam (Dioscorea rotundata) starch-based films. [PDF]

open access: yesHeliyon, 2021
The current consumer demand for fresh food and the interest in caring for the environment have driven the development of biodegradable film packaging to replace synthetic films to preserve the integrity of food. The objective of this work was to evaluate the effects of starch modifications (oxidized, cross-linked, and dual: oxidized/cross-linked ...
Narváez-Gómez G   +4 more
europepmc   +5 more sources

Microwave and blanch-assisted drying of white yam (Dioscorea rotundata). [PDF]

open access: yesFood Sci Nutr, 2015
AbstractThe effect of microwave and blanch pretreatments on the drying kinetics and quality of white yam (Dioscorea rotundata) was investigated. Yam cubes destined for hot air drying at temperatures 70–90°C were predried in a domestic microwave or blanched in hot water for 1–5 min. Microwave pretreatment time had a positive significant effect on drying
Abano EE, Amoah RS.
europepmc   +4 more sources

Effect of Mineral Fertilisation on Tuber Yield and Quality in Yams (Dioscorea alata and Dioscorea rotundata)

open access: yesAgriculture, 2023
This study assessed mineral fertilisation impact on tuber yield and food quality in yam genotypes—Dioscorea alata and Dioscorea rotundata. Four genotypes, each from D. alata and D.
Folasade Afolabi   +4 more
doaj   +2 more sources

Ploidy level studies on the Dioscorea cayenensis/Dioscorea rotundata complex core set

open access: yesEuphytica, 2009
The Guinea yams, Dioscorea cayenensis Lam. and D. rotundata Poir. (D. cayenensis–D. rotundata complex), represent a highly important crop, widely distributed in the humid and semi-humid tropics. The ploidy levels of 170 accessions of the core set of Guinea yams from West African countries was determined using flow cytometry with
João Loureiro   +2 more
exaly   +3 more sources

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