Results 181 to 190 of about 1,798 (205)

Physical and chemical changes in traditionally stored yam tubers (Dioscorea rotundata Poir and Dioscorea cayenensis Lam)

Journal of Agricultural and Food Chemistry, 1988
Les modifications qui interviennent en debut d'entreposage vont dans le sens d'une amelioration de la qualite globale. Au-dela de 120 jours, les pertes en elements nutritifs, les phenomenes de germination et les pourritures rendent l'entreposage nefaste, y compris du point de vue des proprietes ...
Oladipo Onayemi, Adedayo Idowu
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Root-Knot Nematode Damage toDioscorea rotundata

Plant Disease, 1983
No significant differences were observed Atu, U. G., Odurukwe, S. 0., and Ogbuji, R. 0. 1983. Root-knot nematode damage to Dioscorea in the total fresh tuber weights fo rotundata. Plant Disease 67:814-815.
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PARTICULATE PROPERTIES AND RHEOLOGY OF PREGELLED YAM (Dioscorea rotundata) PRODUCTS

Journal of Food Science, 1976
ABSTRACT Yam was processed and roller dried. Processing variables included tissue cooking and comminution conditions. Water related characteristics of these pregelled flours were obtained. Increasing the degree of starch damage changed flour specific surface, crystallinity, monolayer adsorp tion, heat of adsorption, wetting ...
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Numerical analysis of variation among Nigerian Dioscorea rotundata accessions

Euphytica, 1986
In order to identify the major characters which account for variation among Dioscorea rotundata, 14 high yielding accessions were studied using Single Linkage Cluster Analysis (SLCA) and Principal Component Analysis (PCA). The accessions were planted under the same environmental conditions for 3 years.
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Effect of cinnamic acid on polyphenoloxidase activity of dioscorea rotundata

Global Journal of Pure and Applied Sciences, 2007
No Abstract.Global Journal of Pure and Applied Sciences Vol.
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Agronomic and hormonal approaches for enhancing flowering intensity in white Guinea yam (Dioscorea rotundata Poir.)

Frontiers in Plant Science, 2023
Jean M Mondo, Paterne A Agre, Geant B Chuma   +2 more
exaly  

Non-Steroidal Constituents of Dioscorea rotundata

Planta Medica, 2012
Z Ali, IA Khan
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Determination of the diffusion coefficient through oil absorption and moisture loss, such as the porosity of pieces of yam (Dioscorea rotundata) during deep fat frying

Heliyon, 2021
Alvis Armando, Guillermo Arrazola
exaly  

Physicochemical, Rheological, and Microstructural Properties of Low-Fat Mayonnaise Manufactured with Hydrocolloids from Dioscorea rotundata as a Fat Substitute

Processes, 2023
Leonardo Rojas-Martín, Somaris E Quintana, Luis A Garcia-Zapateiro   +2 more
exaly  

Extrafloral Nectaries of Dioscorea rotundata Poir.: Their Structure and Secretions

Annals of Botany, 1980
B. W. W. GROUT, A. WILLIAMS
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