Results 111 to 120 of about 3,832,030 (293)

Antimicrobial Peptides and Peptidomimetics in Foods – A Synthetic Foray

open access: yesChemFoodChem, EarlyView.
This Review discusses AMPs in foods and their syntheses. It espouses facile methods to make them accessible and suggests their utility in the mitigation and eradication of the burgeoning maladies of antimicrobial and multidrug resistance (AMR and MDR).
Josephat U. Izunobi   +2 more
wiley   +1 more source

Dry direct-seeded rice in north-eastern Japan: management and future prospects

open access: yesPlant Production Science
Continuing decreases in the agricultural workforce in Japan necessitate labour-saving rice production systems. One system is dry direct seeding of rice, as recently implemented in north-eastern Japan. Many studies are reported only in Japanese.
Mari Namikawa, Maya Matsunami
doaj   +1 more source

Critical mineral removal from mining‐impacted waters using microalgal biomass

open access: yesThe Canadian Journal of Chemical Engineering, EarlyView.
Abstract Rising demand for critical minerals has led to increased mining and mineral processing activities, resulting in the release of metal‐contaminated waters requiring treatment. Conventional treatment methods, such as lime neutralization, effectively precipitate metals; however, they are less effective at low metal concentrations and produce large
Sean Nickson   +2 more
wiley   +1 more source

Sustainable Conversion of Pomelo Peel Into Porous Activated Carbon With Hierarchical Nanoarchitectonics for High‐Performance Supercapacitors

open access: yesEnergy Science &Engineering, EarlyView.
Pomelo peel was sustainably converted into hierarchically porous activated carbon through NaHCO3‐assisted activation. The resulting renewable carbon exhibited excellent capacitive performance, demonstrating an efficient biomass valorization strategy for sustainable supercapacitor electrodes.
Umme Sadia Jahan Sinthia   +7 more
wiley   +1 more source

Evaluation of anaerobic germination and submergence tolerance in rice (Oryza sativa L.) suitable for direct seeded condition

open access: yesElectronic Journal of Plant Breeding
The leading target domain in lowland areas is improving the tolerance for anaerobic germination and submergence, especially in direct-seeded rice (DSR). The present study identified elite genotypes with tolerance for anaerobic germination and submergence
J. Godwin Gilbert1, S. Agalya Jasmin1, S. Ramchander1*, K. Indira Petchiammal1, R. Samundeswari2 and P. Dinesh Kumar3
doaj   +1 more source

Agronomic and Environmental Determinants of Direct Seeded Rice in South Asia. [PDF]

open access: yesCirc Econ Sustain, 2023
Chaudhary A   +3 more
europepmc   +1 more source

Technical Efficiency of Resource-Conserving Technologies in Rice -Wheat Systems: The Case of Bihar and Eastern Uttar Pradesh in India [PDF]

open access: yes
This study has evaluated the technical efficiency of farmers engaged in rice-wheat cropping systems in North-eastern India, who are using Resource-Conserving Technologies (RCTs) such as Zero Tillage (ZT) and Direct Seeded Rice (DSR).
Garcia, Yolanda T.   +5 more
core  

Studies on the Nutritional, Functional, Textural, and Sensory Characteristics of Finger and Barnyard Millet‐Incorporated Nuggets

open access: yesFood Chemistry International, EarlyView.
The graphic illustrates the development of nuggets traditionally known as “wari” prepared with whole green grams and composite flour barnyard millet var. (PRJ‐1) and finger millet var. (VL‐M‐380) in a 1:1 ratio. The addition of millet significantly improved the nutritional value of nuggets, providing higher levels of protein, carbohydrates, fiber ...
Payal Chauhan, Mahesh Gupta
wiley   +1 more source

A quadrat insect sampler for direct seeded rice

open access: yes, 1991
This article 'A Quadrat Insect Sampler for Direct Seeded Rice' appeared in the International Rice Research Newsletter series, created by the International Rice Research Institute (IRRI). The primary objective of this publication was to expedite communication among scientists concerned with the development of improved technology for rice and for rice ...
Bandong, J. P., Litsinger, J. A.
openaire   +1 more source

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