Results 61 to 70 of about 3,068 (256)

Copper‐Based Conductive Nanoinks: Scalable Synthesis via Continuous‐Flow Microwave‐Assisted Polyol Process

open access: yesENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
Microwave‐assisted polyol synthesis in continuous flow produces metallic Cu nanoparticles, using ethylene glycol as solvent and reducing agent, lignin to stabilize the colloid and prevent oxidation, and metal‐seeds for particle size control. Metallic copper nanoparticles are a promising alternative to gold and silver in printed electronics due to their
Antonio Santana‐Otero   +6 more
wiley   +1 more source

Chemistry Composition and Bioaccessibility Study of Phenolic Compounds and Carotenoids of New Brazilian Biofortified Sweet Potato “CIP BRS Nuti”

open access: yesFood Chemistry International, EarlyView.
Phenolic compounds of sweet potato CIP BRS Nuti were evaluated for the first time. Catechin, epicatechin, and procyanidin B1 exhibited high bioaccessibility. ABSTRACT Sweet potatoes biofortified in carotenoids have been an alternative to combat malnutrition in vulnerable populations. This work is the first comprehensive study of the bioactive potential
Maria Carla Cândido da Silva   +7 more
wiley   +1 more source

Observation of clinical effects of mineral trioxide aggregate as direct pulp capping in immature permanent an⁃ terior teeth

open access: yes口腔疾病防治, 2017
Objective To evaluate the clinical effects of mineral trioxide aggregate (MTA) as apulp⁃dressing agent in immature permanent anterior teeth. Methods 68 permanent anterior teeth with deep caries or accidental pulp expo⁃ sure were randomly divided into ...
WEN Jing   +3 more
doaj   +1 more source

Phenolic Profiles, Antioxidant Properties and Predicted Glycaemic Index of Bread Sweetened With Date Syrup in Comparison With Granulated Sugar

open access: yesFood Chemistry International, EarlyView.
Date syrup are used as sweetener in bread. Bread with date syrup had superior phenolic composition, better antioxidant properties and carbohydrate hydrolysing enzymes while bread with granulated sugar had higher predicted glyceamic index. The study concluded that date syrup could be the next though‐out ingredient for dual purpose in bread. ABSTRACT The
Akinsola Albert Famuwagun   +7 more
wiley   +1 more source

Fluorescent light and sunlight radiations may improve rice bran oil colour and influence its oxidative stability and chemical composition

open access: yesFood Biomacromolecules, EarlyView.
Abstract The influence of pretreatment of rice bran oil using fluorescent and sunlight radiations on its colour and their influence on its chemical composition and oxidative stability were assessed. Rice bran oil was stored under sunlight, fluorescent light and ambient conditions for 60 days. Oil samples were collected every 15 days for analysis.
Sab Sharon Mbape   +3 more
wiley   +1 more source

The effect of different treatment methods on apical closure and treatment success in immature permanent first molars with reversible pulpitis

open access: yesBMC Oral Health
Background The aim of this study is to evaluate the effects of direct pulp capping and coronal pulpotomy treatments on root development (apexogenesis) and treatment success in immature mandibular first permanent molars with symptoms of reversible ...
Muhammed ALAGOZ, Sera SIMSEK DERELIOĞLU
doaj   +1 more source

Effect of mineral trioxide aggregate as a direct pulp capping agent in cariously exposed permanent teeth

open access: yesSaudi Endodontic Journal, 2014
Aims and Objectives: To evaluate the effectiveness of mineral trioxide aggregate (MTA) when used as a pulp capping agent in permanent teeth with carious exposure (≤1mm) after root formation is completed.
Parul Bansal   +2 more
doaj   +1 more source

Development of an Innovative and Functional Yerba Mate—Lychee Beverage: Sensory and Physicochemical Characteristics

open access: yesFood Safety and Health, EarlyView.
A mixed beverage of yerba mate and lychee was developed and optimized. The 70:30 lychee‐to‐mate formulation provided the best balance of antioxidant activity and consumer acceptance, highlighting its potential as a functional beverage. ABSTRACT The development of functional beverages that combine bioactive compounds with sensory appeal is of growing ...
Marcela Moreira Terhaag   +7 more
wiley   +1 more source

Knowledge, Attitudes, and Practices of Dental Students on Pulp Sensitivity Tests and Diagnostic Tools

open access: yesJournal of Dental Education, EarlyView.
ABSTRACT Objective To investigate the knowledge of Brazilian dental students about pulp sensitivity tests (PSTs), their attitudes concerning their aptitude for performing different diagnostic tools (DTs), and how frequently these DTs are practiced in clinical scenarios involving asymptomatic teeth.
Camila Leão de Azevedo Pereira   +5 more
wiley   +1 more source

Generative Artificial Intelligence–Driven Clinical Case Simulation in Temporomandibular Disorder Education: ChatGPT Versus Real Patients

open access: yesJournal of Dental Education, EarlyView.
ABSTRACT Background Temporomandibular disorders (TMDs) and orofacial pain (OFP) demand advanced diagnostic and clinical reasoning skills in dental education. Traditional simulations with real patients face limitations in availability and standardization.
Paula Rodrigues‐Pereira   +7 more
wiley   +1 more source

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