Results 41 to 50 of about 2,137 (236)
Abstract Post‐harvest agricultural residues in Latin America are commonly underutilized, leading to greenhouse gas emissions and lost opportunities for bio‐based value creation. This study tests the hypothesis that decentralized, farmer‐scale pyrolysis technologies can deliver comparable agronomic benefits while exhibiting distinct techno‐economic and ...
Juan F. Saldarriaga +7 more
wiley +1 more source
This paper explores how climate‐resilient technologies, such as smart grids, digital twins, and self‐healing materials, can enhance urban resilience. It highlights the urgent need for proactive planning, public‐private collaboration, and data‐driven innovation to future‐proof underground infrastructure amid accelerating climate and urban pressures ...
Kai Chen Goh +12 more
wiley +1 more source
Changing Water Resources in the Indus Basin: A Multi‐Model Budyko‐Based Analysis
Budyko‐based analysis evaluates historical (1962–2005) and future hydroclimatic change across the Indus River Basin. Budyko shifts indicate rising atmospheric evaporative demand and increasing energy limitation under future scenarios. ABSTRACT Assessing hydroclimatic variability and future water availability is crucial for sustainable water‐resource ...
Muhammad Arif +3 more
wiley +1 more source
ABSTRACT This study presents a high‐resolution, multi‐proxy reconstruction of environmental and land‐use change from Lake Dojran over historical times (last 2500 years), combining pollen, biomarkers, radiocarbon dating, Ottoman taxation records and other historical data.
Alessia Masi +15 more
wiley +1 more source
ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
ABSTRACT The role of diet in individual and planetary health is increasingly scrutinised as consumers are encouraged to make food choices that balance health and sustainability, particularly with beef. While prior research has considered reduction from the perspective of alternate product acceptance, the social context of beef is less understood. Media
Sean Tanner, Mary McCarthy, David Giles
wiley +1 more source
Influence of Temperature on the Reliability of Graphene‐Based Ozone Sensors
The reliability and stability of inkjet‐printed graphene flake sensors are evaluated. Stress assessments take place in ozone‐rich environments and at elevated temperatures, with the observation of a change in resistance. Surface‐sensitive techniques serve to investigate the failure and degradation mechanisms of printed graphene.
Archa Jain +9 more
wiley +1 more source
ABSTRACT The controlled removal of corrosion products is a persistent challenge in fields ranging from industrial alloy protection to cultural heritage conservation. Achieving high precision and selectivity in subtractive treatments remains difficult because of chemical complexity and structural heterogeneity of the corrosion layers.
Yumei Chai +5 more
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract As temperatures increase in the Arctic, hydrological change may lead to local soil drying through altered snowpack, evapotranspiration and drainage due to permafrost thaw.
Jonathan Gewirtzman, Ned Fetcher
wiley +1 more source
‘From the Fields Into the Bars’: The Story of Israel's First Transgender Novel, The Cut (1977)
ABSTRACT In 1977, an Israeli transgender woman, Judy Spotheim, published an autobiographical novel entitled The Cut. It describes the emergence of a trans community in the commercial‐sex areas of Tel Aviv‐Jaffa, hoping to humanise trans women (coccinelles). This article is the first to study the novel and present a biography of Spotheim.
Gil Engelstein, Iris Rachamimov
wiley +1 more source

